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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Food Facts

by Nottridge,Rhoda

ISBN 13: 9780750203586

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Jul 1992

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Cooking with Wine

by Fiona Beckett, William Lingwood

ISBN 13: 9781841729534

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 28 Jun 2005

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Football (Starting Sport)

by Rebecca Hunter

ISBN 13: 9780749669010

Format: Hardcover (32 pages)
Publisher: Franklin Watts
Published: 26 Oct 2006

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BTEC National Health and Social Care: Book 2

by Beryl Stretch,Hilary Talman,Sarah Wyatt,Marjorie Snaith,David Herne,Marilyn Billingham,Stuart Mckie

ISBN 13: 9780435499167

Format: Paperback (388 pages)
Publisher: Heinemann Educational Publishers
Published: 06 Sep 2007
Other Format: Paperback

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To a Different Drumbeat: Practical Guide to Parenting Children with Special Needs (Lifeways S.)

by Paddy Clarke,etc., Holly Kofsky, Jennifer Lauruol

ISBN 13: 9781869890094

Format: Paperback (240 pages)
Publisher: Hawthorn Press Ltd
Published: Dec 1989

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Canary Island Cuisine: Cooking Made Easy

by O. Eugenio, A. Alvarez

ISBN 13: 9788424125981

Format: Paperback (64 pages)
Publisher: Editorial Everest
Published: 31 Jan 2001

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Oxford Reading Tree: Stage 6: Fireflies: Food As Art

by Madeleine Samuel

ISBN 13: 9780199197750

Format: Paperback (24 pages)
Publisher: OUP Oxford
Published: 25 Sep 2003

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Limited Company Accounts Workbook (AAT/NVQ Accounting)

by David Cox, Douglas Meikle, Derek Street

ISBN 13: 9781872962726

Format: Paperback (256 pages)
Publisher: Osborne Books Ltd
Published: Aug 2003
Other Format: Paperback

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Thai Cooking

by Jackum Brown

ISBN 13: 9780600601418

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: Jun 2000
Other Format: Hardcover

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Landmark Geography - Leisure, Recreation and Tourism: A-level Geography

by Robert Prosser

ISBN 13: 9780003266504

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 20 May 2000

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A Handful of Herbs: Gardening, Decorating, Cooking (Compacts)

by Barbara Segall, Louise Pickford, Rose Hammick

ISBN 13: 9781841728766

Format: Paperback (128 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 May 2005
Other Format: Hardcover, Paperback

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