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Chinese Food Made Easy

by Ching-He Huang,Kate Whitaker

ISBN 13: 9780007264988

Format: Hardcover (192 pages)
Publisher: HarperCollins Publishers
Published: 07 Jul 2008

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Food for Sport Cookbook

by Christine Roberts, Karen Inge

ISBN 13: 9781853686160

Format: Paperback (224 pages)
Publisher: New Holland Publishers Ltd
Published: 01 May 1996

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Complete A-Z Accounting Handbook 2nd Edition

by Ian Harrison

ISBN 13: 9780340872666

Format: Paperback (272 pages)
Publisher: Hodder & Stoughton
Published: 31 Jul 2003
Other Format: Hardcover

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To a Different Drumbeat: Practical Guide to Parenting Children with Special Needs (Lifeways S.)

by Paddy Clarke,etc., Holly Kofsky, Jennifer Lauruol

ISBN 13: 9781869890094

Format: Paperback (240 pages)
Publisher: Hawthorn Press Ltd
Published: Dec 1989

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Food Fit for Pharaohs: An Ancient Egy

by Miche Berriedale-Johnson

ISBN 13: 9780714119298

Format: Hardcover (64 pages)
Publisher: British Museum Press
Published: 25 Oct 1999
Other Format: Paperback

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Cooking with Wine

by Fiona Beckett, William Lingwood

ISBN 13: 9781841729534

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 28 Jun 2005

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Sushi and Sashimi (Creative Cooking S.)

by unknown

ISBN 13: 9789036614818

Format: Paperback
Publisher: Rebo Productions
Published: 01 Jan 2006

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SLEEPING BEAUTY YR1 (Young Reading Series 1)

by Kate Knighton

ISBN 13: 9780746077061

Format: Hardcover (48 pages)
Publisher: Usborne Publishing Ltd
Published: 27 Oct 2006

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Electrical and Electronic Principles: Level 2

by S.A. Knight

ISBN 13: 9780750602044

Format: Paperback (174 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Aug 1991
Other Format: Paperback

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BTEC National Business: Student Book

by Rob Dransfield, Catherine Richards, David Dooley, Philip Guy

ISBN 13: 9780435455354

Format: Paperback (416 pages)
Publisher: Heinemann
Published: 20 Jul 2004
Other Format: Paperback

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e-Quals Level 1 Office XP Word Processing (City & Guilds e-Quals Level 1)

by Rosemarie Wyatt

ISBN 13: 9780435462703

Format: Paperback (96 pages)
Publisher: Heinemann
Published: 23 Apr 2004
Other Format: Paperback

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Travel and Tourism Management

by Douglas Foster

ISBN 13: 9780333364093

Format: Paperback (360 pages)
Publisher: Palgrave Macmillan
Published: 12 Aug 1985

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