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Irish Country House Cooking Irish Country House Cooking by Georgina Campbell

Irish Country House Cooking

by Georgina Campbell


ISBN 13: 9781903164242

Format: Hardcover (187 pages)
Publisher: Georgina Campbell's Guides Ltd
Published: Nov 2007
Other Format: Paperback

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Used : $33.13  
 
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Electrical and Electronic Principles: Level 2 (Checkbooks S.) Electrical and Electronic Principles: Level 2 (Checkbooks S.) by John O. Bird, A. J. C. May

Electrical and Electronic Principles: Level 2 (Checkbooks S.)

by John O. Bird, A. J. C. May


ISBN 13: 9780434902439

Format: Paperback (152 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 12 Mar 1990
Other Format: Paperback

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Used : $35.19  
 
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Eggs (Food) Eggs (Food) by John Yates, Dorothy Turner

Eggs (Food)

by John Yates, Dorothy Turner


ISBN 13: 9781852102531

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 14 Jul 1988

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Student Guide to BTEC Business and Finance (The student guide to BTEC) Student Guide to BTEC Business and Finance (The student guide to BTEC) by Reg Chapman,etc., Alistair Norman, Marie Norman

Student Guide to BTEC Business and Finance (The student guide to BTEC)

by Reg Chapman,etc., Alistair Norman, Marie Norman


ISBN 13: 9780333521663

Format: Paperback (140 pages)
Publisher: Palgrave Macmillan
Published: 12 Jul 1991

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Information Technology Skills and Knowledge: An Active-learning Approach (Promo active learning) Information Technology Skills and Knowledge: An Active-learning Approach (Promo active learning) by G. Harris, M. Hogan

Information Technology Skills and Knowledge: An Active-learning Approach (Promo active learning)

by G. Harris, M. Hogan


ISBN 13: 9781858050287

Format: Paperback (250 pages)
Publisher: Letts Educational
Published: 01 Oct 1993

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Used : $39.77  
 
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Financial Accounting (Unit 4/5) (AAT S.) Financial Accounting (Unit 4/5) (AAT S.) by Association of Accounting Technicians

Financial Accounting (Unit 4/5) (AAT S.)

by Association of Accounting Technicians


ISBN 13: 9780751760637

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996

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Tastes: Thoughts on South African Food Tastes: Thoughts on South African Food by John Peacock, Hillary Biller

Tastes: Thoughts on South African Food

by John Peacock, Hillary Biller


ISBN 13: 9781868722471

Format: Paperback (150 pages)
Publisher: Zebra Press
Published: 31 Oct 1998

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Used : $41.85  
 
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The Food Debate: A Balanced Approach The Food Debate: A Balanced Approach by R.K. Proudlove

The Food Debate: A Balanced Approach

by R.K. Proudlove


ISBN 13: 9780340527481

Format: Paperback (224 pages)
Publisher: Hodder Arnold H&S
Published: 21 Jun 1990

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AAT NVQ: Management Accounting Unit 11/12/13 (AAT S.) AAT NVQ: Management Accounting Unit 11/12/13 (AAT S.) by Association of Accounting Technicians

AAT NVQ: Management Accounting Unit 11/12/13 (AAT S.)

by Association of Accounting Technicians


ISBN 13: 9780751769210

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996

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AAT NVQ: Cost Accounting I Unit 6 (AAT S.) AAT NVQ: Cost Accounting I Unit 6 (AAT S.) by Association of Accounting Technicians

AAT NVQ: Cost Accounting I Unit 6 (AAT S.)

by Association of Accounting Technicians


ISBN 13: 9780751769258

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996
Other Format: Paperback

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Used : $52.98  
 
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GNVQ Intermediate Business GNVQ Intermediate Business by Stephen Danks

GNVQ Intermediate Business

by Stephen Danks


ISBN 13: 9781858051130

Format: Paperback (300 pages)
Publisher: Letts Educational
Published: 01 Aug 1993

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