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Intermediate GNVQ Health & Social Care Student Book without Options (Heinemann GNVQ)

by Beryl Stretch

ISBN 13: 9780435452933

Format: Paperback (192 pages)
Publisher: Heinemann
Published: 05 May 2000

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Italian Cooking Made Easy: A Treasury of Italian Dishes for Every Occasion

by

ISBN 13: 9780883654194

Format: Paperback (96 pages)
Publisher: Galahad Books,U.S.

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Oriental Cooking (Cookery)

by Carl Estabrook

ISBN 13: 9780753700327

Format: Paperback (160 pages)
Publisher: Bounty Books
Published: 15 Jun 1998

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Rose's Christmas Cookies

by Rose Levy Beranbaum

ISBN 13: 9780688101367

Format: Hardcover (272 pages)
Publisher: William Morrow
Published: 12 Nov 1998

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Advanced GNVQ Business

by Mike Leake, Margaret Leake, Peter Horton, Graham Wood, Tony Magee, Peter Rooney, Stan Golab

ISBN 13: 9780273610670

Format: Paperback (671 pages)
Publisher: Pitman Publishing
Published: Aug 1995

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Zachary Quack Minimonster (Hairy Maclary and Friends)

by Lynley Dodd

ISBN 13: 9780141381886

Format: Hardcover (32 pages)
Publisher: Puffin
Published: 02 Jun 2005
Other Format: Paperback

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Electrical and Electronic Principles: Level 2 (Checkbooks S.)

by John O. Bird, A. J. C. May

ISBN 13: 9780434902439

Format: Paperback (152 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 12 Mar 1990
Other Format: Paperback

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Eggs (Food)

by John Yates, Dorothy Turner

ISBN 13: 9781852102531

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 14 Jul 1988

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Claudia Roden's Invitation to Mediterranean Cookin: 150 Vegetarian and Seafood Recipes (Pan cooks series)

by Claudia Roden

ISBN 13: 9780330391696

Format: Paperback (288 pages)
Publisher: Pan Books
Published: 12 Apr 2002
Other Format: Hardcover, Paperback

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Student Guide to BTEC Business and Finance (The student guide to BTEC)

by Reg Chapman,etc., Alistair Norman, Marie Norman

ISBN 13: 9780333521663

Format: Paperback (140 pages)
Publisher: Palgrave Macmillan
Published: 12 Jul 1991

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Financial Accounting (Unit 4/5) (AAT S.)

by Association of Accounting Technicians

ISBN 13: 9780751760637

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996

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Tastes: Thoughts on South African Food

by John Peacock, Hillary Biller

ISBN 13: 9781868722471

Format: Paperback (150 pages)
Publisher: Zebra Press
Published: 31 Oct 1998

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