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Working with Young Children in Europe: Provision and Staff Training

by Pamela Oberhuemer,Michaela Ulich

ISBN 13: 9781853963315

Format: Paperback (248 pages)
Publisher: SAGE Publications Ltd
Published: 28 Apr 1997

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Self Catering in Italy

by Susan Grossman

ISBN 13: 9780747012047

Format: Paperback (192 pages)
Publisher: Helm
Published: 26 Feb 1987

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Thai Cooking from the Siam Cuisine Restaurant

by Diana Hiranaga, Somcha Aksomboom, Somchai Aksenboon

ISBN 13: 9781556430749

Format: Paperback (200 pages)
Publisher: North Atlantic Books,U.S.
Published: 01 Mar 1990

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The Geography of Tourism and Recreation: Environment, Place and Space

by Stephen Page, C. Michael Hall

ISBN 13: 9780415160049

Format: Paperback (336 pages)
Publisher: Routledge
Published: 21 Jan 1999

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What's On the Menu?;a Smorgasbord of Food Poems (A Puffin Poetry Book)

by Bobbye Goldstein

ISBN 13: 9780140554830

Format: Paperback (32 pages)
Publisher: Puffin
Published: 30 Nov 1995

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A Gift of Japanese Cooking

by Mifune Tsuji

ISBN 13: 9781851830428

Format: Hardcover (64 pages)
Publisher: Silent Books Ltd
Published: Oct 1995

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Working in Hotels and Catering (Tourism and Hospitality Management Series)

by Roy C. Wood

ISBN 13: 9781861521859

Format: Paperback (252 pages)
Publisher: Thomson Learning
Published: 03 Jul 1997

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Hairdressing and Science: A Competence Based Approach

by M. Phillips, S. Henderson

ISBN 13: 9780748702862

Format: Paperback (320 pages)
Publisher: Nelson Thornes Ltd
Published: Dec 1989

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Competent Retail Management NVQ Level 3: Merchandising Workbook 3

by Gill Bartlett, Alan Bennett,National Retail Training Council

ISBN 13: 9780080418261

Format: Paperback (72 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 01 Nov 1992

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Human Resource Management in the Hotel and Catering Industry

by M.J. Boella

ISBN 13: 9780748703005

Format: Hardcover (282 pages)
Publisher: Nelson Thornes Ltd
Published: 17 Sep 1987

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Helping Children Learn: Contribution to a Cognitive Curriculum

by Sara Meadows, Asher Cashdan

ISBN 13: 9781853460609

Format: Paperback (140 pages)
Publisher: David Fulton Publishers Ltd
Published: 05 Sep 1988

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Love Food, Amoruso's Italian Cook Book

by Lorenzo Amoruso

ISBN 13: 9780954420215

Format: Paperback (119 pages)
Publisher: Daily Record
Published: 31 Dec 2002

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