Buy Used and New Vocational Books

Business Essentials - Human Resource Management (HND Endorsed Title): Course Book (Business Essentials)

by BPP Learning Media

ISBN 13: 9780751744842

Format: Paperback (580 pages)
Publisher: BPP Learning Media
Published: 01 Oct 2007

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Advanced Business Studies Revision Handbook (Revision handbook series)

by Andrew Gillespie

ISBN 13: 9780198327912

Format: Paperback (96 pages)
Publisher: Oxford University Press
Published: 30 Jan 1997

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Understanding Industry

by J.M. Baddeley,Ian Marcouse

ISBN 13: 9780340701546

Format: Paperback (144 pages)
Publisher: Hodder Arnold H&S
Published: 04 Aug 1997

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AAT NVQ: Cash Transactions Unit 1 (Aat Interactive Text)

by Association of Accounting Technicians

ISBN 13: 9780751760774

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1997
Other Format: Paperback

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Pasta (Cooking with Style S.)

by Jane Hann

ISBN 13: 9780304343829

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

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Rice (Food S.)

by Lynne Merrison

ISBN 13: 9781852102678

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 30 Sep 1989

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AAT NVQ: Management Accounting Unit 11/12/13 (AAT S.)

by Association of Accounting Technicians

ISBN 13: 9780751760682

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996

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e-Quals Level 1 Office XP E-mail (City & Guilds e-Quals Level 1)

by Ms Tina Lawton BA Hons. FCA. Cert Ed (FE). FRSA

ISBN 13: 9780435462765

Format: Paperback (112 pages)
Publisher: Heinemann
Published: 08 Apr 2004

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The Dog Food Caper (Buttons)

by Joan M. Lexau,Marylin Hafner

ISBN 13: 9780713629101

Format: Paperback (48 pages)
Publisher: A & C Black (Childrens books)
Published: 12 Mar 1987

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Plumbing (Real Life Guides)

by Mike Hobbs

ISBN 13: 9780856609053

Format: Paperback (69 pages)
Publisher: Trotman & Co Ltd
Published: 01 Feb 2004

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Mastering Catering Science (Macmillan Master S.)

by Steven Robert Dudley

ISBN 13: 9780333421345

Format: Paperback (304 pages)
Publisher: Palgrave Macmillan
Published: 22 Apr 1988

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Microwave Cuisine: Classic French Dishes for Microwave Cooking

by Elisa Vergne

ISBN 13: 9780356179667

Format: Hardcover (408 pages)
Publisher: Little, Brown
Published: 07 Dec 1989

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