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AAT NVQ: Cash Management and Credit Control Unit 9 (AAT S.)

by Association of Accounting Technicians

ISBN 13: 9780751760668

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996

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Food (It's Science!)

by Sally Hewitt

ISBN 13: 9780749633240

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 01 Jul 1999

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Food for Life: Baby & Toddler Food

by Karen Kingham, Carol Fallows

ISBN 13: 9781740455015

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005

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Visual Illusions (K100 Understanding Health and Social Care - A course at Level 1)

by James Kingston

ISBN 13: 9781844061259

Format: Hardcover (108 pages)
Publisher: TAJ
Published: 2009

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Electronics for Engineering (GNVQ Engineering S.)

by S.A. Knight

ISBN 13: 9780750623018

Format: Paperback (300 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 01 Jan 1996

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GCSE Design & Technology for Edexcel: Food Technology Student Book (GCSE Design and Technology for Edexcel: Food Technology)

by Ms Belinda Campbell,Ms Barbara Clapton,Catherine Tipton

ISBN 13: 9780435417895

Format: Paperback (144 pages)
Publisher: Heinemann
Published: 10 Jan 2002

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Not Just a Good Food Guide SINGAPORE

by Naleeza Ebrahim,Yaw Yan Yee

ISBN 13: 9789812329226

Format: Paperback (320 pages)
Publisher: Marshall Cavendish International (Asia) Pte Ltd
Published: 31 Jul 2010

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Essential Guide To Dance (Essential guides for GNVQ performing arts)

by Linda Rickett - Young

ISBN 13: 9780340663615

Format: Paperback (223 pages)
Publisher: Hodder Education
Published: 04 Nov 1996

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Livewire: Real Lives Ryan Giggs (Livewire - Real Lives Sport)

by Peter Leigh, Mike Wilson

ISBN 13: 9780340701072

Format: Paperback (32 pages)
Publisher: Hodder Arnold H&S
Published: 02 Jun 1997

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A2 GCE Health and Social Care Student Book for Edexcel

by Beryl Stretch

ISBN 13: 9780435352943

Format: Paperback (352 pages)
Publisher: Heinemann
Published: 02 May 2006

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Physics for Sport (Supported Learning in Physics Project)

by Malcolm Parry, Kerry Parker

ISBN 13: 9780435688455

Format: Paperback (222 pages)
Publisher: Heinemann
Published: 02 Jun 1997

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Vietnamese Cooking: Explore the Traditions, Techniques and Ingredients, and Discover Over 50 Authentic Recipes Shown Step-by-step in More Than 200 Stunning Colour Photographs

by Ghillie Basan

ISBN 13: 9781844763504

Format: Paperback (96 pages)
Publisher: Southwater
Published: 30 Oct 2009

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