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BTEC Nationals - IT Practitioners: Core Units for Computing and IT BTEC Nationals - IT Practitioners: Core Units for Computing and IT by Howard Anderson,Sharon Yull

BTEC Nationals - IT Practitioners: Core Units for Computing and IT

by Howard Anderson,Sharon Yull


ISBN 13: 9780750656849

Format: Paperback (297 pages)
Publisher: Newnes (an imprint of Butterworth-Heinemann Ltd )
Published: 28 Jun 2002

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Chocolate: Sweet and Savoury Recipes (Hamlyn Food & Drink S.) Chocolate: Sweet and Savoury Recipes (Hamlyn Food & Drink S.) by Joanna Farrow

Chocolate: Sweet and Savoury Recipes (Hamlyn Food & Drink S.)

by Joanna Farrow


ISBN 13: 9780600612186

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 Sep 2005
Other Format: Paperback

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S/NVQ Level 3 Business & Administration Student Book (S/NVQ Business & Administration) S/NVQ Level 3 Business & Administration Student Book (S/NVQ Business & Administration) by Carol Carysforth,Maureen Rawlinson,Alison Chadwick

S/NVQ Level 3 Business & Administration Student Book (S/NVQ Business & Administration)

by Carol Carysforth,Maureen Rawlinson,Alison Chadwick


ISBN 13: 9780435463342

Format: Paperback (416 pages)
Publisher: Heinemann
Published: 09 Jun 2006

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The Best of Indonesian Cooking The Best of Indonesian Cooking by Sri Owen

The Best of Indonesian Cooking

by Sri Owen


ISBN 13: 9780948500084

Format: Paperback (79 pages)
Publisher: Centurion Books
Published: Jul 1992

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Stir Fries (Cooking for Today) Stir Fries (Cooking for Today) by "Better Homes and Gardens"

Stir Fries (Cooking for Today)

by "Better Homes and Gardens"


ISBN 13: 9780696025686

Format: Hardcover (144 pages)
Publisher: Meredith Books,U.S.
Published: 15 Dec 1994

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Quick and Easy Celebration Cakes (Hamlyn Food & Drink S.) Quick and Easy Celebration Cakes (Hamlyn Food & Drink S.) by Joanna Farrow

Quick and Easy Celebration Cakes (Hamlyn Food & Drink S.)

by Joanna Farrow


ISBN 13: 9780600610311

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Oct 2004
Other Format: Hardcover

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Classic Chinese Cooking: Tempting Tastes from the East Classic Chinese Cooking: Tempting Tastes from the East by Linda Doeser

Classic Chinese Cooking: Tempting Tastes from the East

by Linda Doeser


ISBN 13: 9781840382181

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 29 May 1999
Other Format: Paperback

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Physical Education and the Study of Sport Physical Education and the Study of Sport by R.J. Davis,etc., J.V. Roscoe, D.A. Roscoe

Physical Education and the Study of Sport

by R.J. Davis,etc., J.V. Roscoe, D.A. Roscoe


ISBN 13: 9780723415718

Format: Paperback (256 pages)
Publisher: Mosby
Published: 01 Dec 1990
Other Format: Hardcover, Paperback

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The Food of Thailand The Food of Thailand by P Cheepchaiissara

The Food of Thailand

by P Cheepchaiissara


ISBN 13: 9781740452236

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Nov 2003
Other Format: Paperback

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Landmark Geography - Leisure, Recreation and Tourism: A-level Geography Landmark Geography - Leisure, Recreation and Tourism: A-level Geography by Robert Prosser

Landmark Geography - Leisure, Recreation and Tourism: A-level Geography

by Robert Prosser


ISBN 13: 9780003266504

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 20 May 2000

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In 3 Easy Steps: Fabulous Food Without the Fuss In 3 Easy Steps: Fabulous Food Without the Fuss by Conrad Gallagher

In 3 Easy Steps: Fabulous Food Without the Fuss

by Conrad Gallagher


ISBN 13: 9781856265720

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 31 Mar 2005

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Frameworks for Teaching Frameworks for Teaching by Gillian Dale,Ross Fergusson,Alison Robinson

Frameworks for Teaching

by Gillian Dale,Ross Fergusson,Alison Robinson


ISBN 13: 9780340424216

Format: Paperback (384 pages)
Publisher: Hodder Education
Published: 01 Feb 1988

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