Buy Used and New Vocational Books

Beauty Basics: The Official Guide to Level 1

by Lorraine Nordmann

ISBN 13: 9781844806942

Format: Paperback (140 pages)
Publisher: Cengage Learning Vocational
Published: 16 May 2007
Other Format: Paperback

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Simply Thai Cooking

by Wandee Young,Byron Ayanoglu

ISBN 13: 9780778800750

Format: Paperback (192 pages)
Publisher: Robert Rose Inc
Published: 06 Nov 2003

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Everything You Need for an NVQ in Management

by Julie Lewthwaite

ISBN 13: 9781854181527

Format: Paperback (400 pages)
Publisher: Thorogood
Published: 28 Apr 2000

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Help Your Child Learn A Foreign Language (Positive Parenting S.)

by Opal Dunn

ISBN 13: 9780340607664

Format: Paperback (160 pages)
Publisher: Hodder Arnold H&S
Published: 21 Jul 1994
Other Format: Paperback

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Child Care and Education

by Tina Bruce,Carolyn Meggitt

ISBN 13: 9780340643280

Format: Paperback (590 pages)
Publisher: Hodder Arnold H&S
Published: 02 Sep 1996
Other Format: Paperback

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How the British Fell in Love with Food: The Guild of Food Writers

by Lewis Esson,Lewis Esson

ISBN 13: 9781847376497

Format: Hardcover (208 pages)
Publisher: Simon & Schuster UK
Published: 04 Feb 2010

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Body Fitness & Exercise 2nd edition

by Mo Rosser

ISBN 13: 9780340789568

Format: Paperback (352 pages)
Publisher: Hodder Education
Published: 30 Mar 2001
Other Format: Paperback

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Healthy Indian Cooking: The Best-ever Step-by-step Collection of Over 150 Authentic, Delicious Low Fat Recipes for Healthy Eating

by Manisha Kanani

ISBN 13: 9780754801283

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Mar 2002

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In 3 Easy Steps: Fabulous Food Without the Fuss

by Conrad Gallagher

ISBN 13: 9781856265720

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 31 Mar 2005

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Physical Education and the Study of Sport

by R.J. Davis,etc., J.V. Roscoe, D.A. Roscoe

ISBN 13: 9780723415718

Format: Paperback (256 pages)
Publisher: Mosby
Published: 01 Dec 1990
Other Format: Hardcover, Paperback

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Blanc Vite: Fast Fresh Food from Raymond Blanc

by Raymond Blanc

ISBN 13: 9780747277552

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 29 Jun 2000
Other Format: Hardcover

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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