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Real Life Cooking

by Trish Deseine

ISBN 13: 9781844300334

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 15 Feb 2004

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Slow Cooking: 135 Delicious Simple-to-make Recipes Shown in 260 Stunning Photographs - Soups, Stews, Casseroles, Roasts, Comforting Hot-pots, and Easy One-pot Meals

by Catherine Atkinson

ISBN 13: 9780754818007

Format: Hardcover (224 pages)
Publisher: Lorenz Books
Published: 07 Dec 2007

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Country Cooking Around the World

by Marika Hanbury-Tenison, Rosa Mashiter

ISBN 13: 9780715388938

Format: Hardcover (272 pages)
Publisher: David & Charles PLC
Published: 24 Mar 1988

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Inline Skating (Extreme Sports)

by Steve Glidewell

ISBN 13: 9781844430895

Format: Hardcover (32 pages)
Publisher: Raintree Publishers
Published: 12 Feb 2003

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Commonsense Methods for Children with Special Needs: Strategies for the Regular Classroom

by Peter Westwood

ISBN 13: 9780415087735

Format: Paperback (224 pages)
Publisher: Routledge
Published: 11 Mar 1993
Other Format: Paperback

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Help Your Child Reading & Writing (HYC)

by Lesley Clark

ISBN 13: 9780340607688

Format: Paperback (160 pages)
Publisher: Hodder & Stoughton
Published: 21 Jul 1994

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The Teaching Assistant's Handbook: S/NVQ Level 3 [Secondary schools edition] (S/NVQ Teaching Assistants)

by Louise Burnham,Kate Carpenter

ISBN 13: 9780435463717

Format: Paperback (320 pages)
Publisher: Heinemann
Published: 25 Aug 2004

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Dywysoges Hir ei Chwsg (Sleeping Beauty)

by Walt Disney, Esyllt Penri

ISBN 13: 9781899877102

Format: Paperback (44 pages)
Publisher: Y Ddraig Fach
Published: 01 Oct 1996

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The Plumber (Board Books - All in a Day S.)

by Frank Endersby

ISBN 13: 9780859532723

Format: Board book (12 pages)
Publisher: Child's Play (International) Ltd
Published: 01 Aug 1986

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Sport Examined

by Paul Beashel,John Taylor

ISBN 13: 9780333354353

Format: Paperback (176 pages)
Publisher: Nelson Thornes Ltd
Published: 02 May 1986
Other Format: Paperback

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20 Minute Finger Food and Starters

by Alison Holst,Simon Holst

ISBN 13: 9781877168604

Format: Paperback (60 pages)
Publisher: Hyndman Publishing
Published: 01 Aug 2001

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Trends in Food Technology: Food Industry Hardback

by Anne Barnett

ISBN 13: 9780431140407

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 15 Mar 2002

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