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Collins A Level Health and Social Care – A2 for EDEXCEL Student’s Book

by Mary Crittenden,Douglas Thomson,Marilyn Billingham,Mark Walsh,Alison Thomson

ISBN 13: 9780007200405

Format: Paperback (384 pages)
Publisher: Collins Educational
Published: 20 Mar 2006
Other Format: Paperback

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"Question of Sport": No. 5

by Mike Adley,etc.

ISBN 13: 9780563369806

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 02 Dec 1993

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The Festive Food of India

by Nayab Abbassi

ISBN 13: 9781856260510

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 21 May 1992

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A National Health Service?: The Restructuring of Health Care in Britain since 1979

by John Mohan

ISBN 13: 9780333578322

Format: Paperback (308 pages)
Publisher: Palgrave
Published: 20 Mar 1995

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Sweet Comfort Food

by Bridget Jones

ISBN 13: 9781844762422

Format: Paperback (96 pages)
Publisher: Southwater
Published: 24 Feb 2006

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Tapas: Perfect (Perfect Cooking)

by Not Available (NA)

ISBN 13: 9781405473286

Format: Hardcover (240 pages)
Publisher: Parragon Inc
Published: 01 Dec 2006

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Beauty Basics: The Official Guide to Level 1

by Lorraine Nordmann

ISBN 13: 9781844806942

Format: Paperback (140 pages)
Publisher: Cengage Learning Vocational
Published: 16 May 2007
Other Format: Paperback

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Simply Thai Cooking

by Wandee Young,Byron Ayanoglu

ISBN 13: 9780778800750

Format: Paperback (192 pages)
Publisher: Robert Rose Inc
Published: 06 Nov 2003

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Hotels and Golf Courses Travellers Guide 1992

by

ISBN 13: 9780951821107

Format: Hardcover (240 pages)
Publisher: Imprint unknown
Published: 01 Nov 1991

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A-Z Business Studies Coursework Handbook (Complete A-Z)

by Ian Marcouse

ISBN 13: 9780340872598

Format: Paperback (304 pages)
Publisher: Hodder & Stoughton
Published: 31 Jul 2003
Other Format: Paperback

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Human Physiology & Health

by Morton Jenkins

ISBN 13: 9780340658529

Format: Paperback (253 pages)
Publisher: Hodder Arnold H&S
Published: 01 Oct 1996

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Learn About Food

by

ISBN 13: 9781858549040

Format: Paperback
Publisher: Clearway Logistics Phase 2-3
Published: 01 Jan 2004

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