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Personal Training: Theory and Practice

by James Crossley

ISBN 13: 9780340913499

Format: Illustrated (256 pages)
Publisher: Routledge
Published: 26 May 2006

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Early Years Care and Education NVQ-2 (Babies and Young Children)

by Marian Beaver,Jo Brewster,Sally Neaum,Jill Tallack

ISBN 13: 9780748773473

Format: Illustrated (384 pages)
Publisher: Nelson Thornes Ltd
Published: 30 Sep 2003

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Food of Spain and Portugal: A Regional Celebration

by Elisabeth Luard

ISBN 13: 9781856267120

Format: Paperback (224 pages)
Publisher: Kyle Books
Published: 17 May 2007

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BTEC First Sport: BTEC Level 2 Firsts in Sport Student's Book

by N/A

ISBN 13: 9781850085157

Format: Paperback (368 pages)
Publisher: OUP Oxford
Published: 10 May 2010

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BTEC First Business: Level 2 (Dynamic Learning)

by Dave Needham,Rob Dransfield,John Goymer,Carol Sumner

ISBN 13: 9780340991909

Format: Paperback (424 pages)
Publisher: Hodder Education
Published: 26 Mar 2010

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160 Chinese Wok and Stir-fry Recipes: Authentic Stove-top Cooking Shown Step-by-step

by Jenni Fleetwood

ISBN 13: 9781844765614

Format: Paperback (96 pages)
Publisher: Southwater
Published: 13 Aug 2008

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Business Essentials - Human Resource Management (HND Endorsed Title): Course Book (Business Essentials)

by BPP Learning Media

ISBN 13: 9780751744842

Format: Paperback (580 pages)
Publisher: BPP Learning Media
Published: 01 Oct 2007

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BTEC Level 2 First Applied Science Student Book

by Ms Patricia Rhodes,Christine Brain,Mr Peter Gale,Mr David Goodfellow,Ms Sue Hocking,Mrs Christine Kitchin,Mr Roy Llewellyn,Ms Julie Matthews,Dr Ismail Musa

ISBN 13: 9781846906091

Format: Paperback (400 pages)
Publisher: Edexcel
Published: 10 Mar 2010

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Clothes and Food (Early Years Wishing Well S.)

by Gill Walton

ISBN 13: 9780439018838

Format: Paperback (96 pages)
Publisher: Scholastic
Published: 16 Nov 2001

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Indulgence: Stylish Food for Friends (Cookery)

by n/a

ISBN 13: 9781740451888

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 08 Aug 2002

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225 Cookies to Make and Decorate for Every Occasion

by Catherine Atkinson

ISBN 13: 9781844768493

Format: Paperback (128 pages)
Publisher: Southwater
Published: 14 Sep 2010

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Italian Comfort Food: 125 Soul-Satisfying Recipes

by Julia della Croce

ISBN 13: 9781856269360

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 21 Oct 2010

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