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Food for Thought Food for Thought by Simon Courtauld

Food for Thought

by Simon Courtauld


ISBN 13: 9781845250201

Format: Hardcover (176 pages)
Publisher: Think Books
Published: 07 Apr 2006

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Essential Guide To Dance (Essential guides for GNVQ performing arts) Essential Guide To Dance (Essential guides for GNVQ performing arts) by Linda Rickett - Young

Essential Guide To Dance (Essential guides for GNVQ performing arts)

by Linda Rickett - Young


ISBN 13: 9780340663615

Format: Paperback (223 pages)
Publisher: Hodder Education
Published: 04 Nov 1996

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The Food Lover's Guide to Paris The Food Lover's Guide to Paris by Patricia Wells

The Food Lover's Guide to Paris

by Patricia Wells


ISBN 13: 9780413685209

Format: Paperback (432 pages)
Publisher: Methuen Publishing Ltd
Published: 25 Apr 1994
Other Format: Paperback

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Complete A-Z Law Handbook 2ED Complete A-Z Law Handbook 2ED by Mary Gibbins,Jacqueline Martin

Complete A-Z Law Handbook 2ED

by Mary Gibbins,Jacqueline Martin


ISBN 13: 9780340847169

Format: Paperback (320 pages)
Publisher: Philip Allan
Published: 31 Jul 2002
Other Format: Paperback

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Home Economics and Food Technology Home Economics and Food Technology by etc., Elaine Prisk, Miriam Staddon

Home Economics and Food Technology

by etc., Elaine Prisk, Miriam Staddon


ISBN 13: 9780003294866

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 01 Jul 1991
Other Format: Paperback

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Real-World Technology – Food Technology (Collins Real-world Technology S.) Real-World Technology – Food Technology (Collins Real-world Technology S.) by Janet Inglis, Sue Plews

Real-World Technology – Food Technology (Collins Real-world Technology S.)

by Janet Inglis, Sue Plews


ISBN 13: 9780003294903

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 12 May 1998

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Whose Standards? (UK Higher Education OUP Humanities & Social Sciences Health & Social Welfare) Whose Standards? (UK Higher Education OUP Humanities & Social Sciences Health & Social Welfare) by Charlotte Williamson

Whose Standards? (UK Higher Education OUP Humanities & Social Sciences Health & Social Welfare)

by Charlotte Williamson


ISBN 13: 9780335097203

Format: Paperback (176 pages)
Publisher: Open University Press
Published: 01 Nov 1992

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Child Care and Education Child Care and Education by Penny Tassoni

Child Care and Education

by Penny Tassoni


ISBN 13: 9780435401535

Format: Paperback (342 pages)
Publisher: Heinemann
Published: 16 Sep 1998

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The Art of Dining: A History of Cooking and Eating The Art of Dining: A History of Cooking and Eating by Sara Paston-Williams,Margaret Willes

The Art of Dining: A History of Cooking and Eating

by Sara Paston-Williams,Margaret Willes


ISBN 13: 9780707801735

Format: Hardcover (348 pages)
Publisher: National Trust
Published: 04 Nov 1993
Other Format: Paperback

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BTEC National in Care Student Book (BTEC National Care) BTEC National in Care Student Book (BTEC National Care) by Moonie Et Al

BTEC National in Care Student Book (BTEC National Care)

by Moonie Et Al


ISBN 13: 9780435454654

Format: Hardcover (528 pages)
Publisher: Heinemann
Published: 20 May 2003

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Organizations, Competition and Environment (Core unit 4) (HNC/HND Business) Organizations, Competition and Environment (Core unit 4) (HNC/HND Business) by BPP

Organizations, Competition and Environment (Core unit 4) (HNC/HND Business)

by BPP


ISBN 13: 9780751770612

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 30 Aug 2002
Other Format: Paperback

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Organic Baby and Toddler Cookbook: Easy Recipes for Natural Food Organic Baby and Toddler Cookbook: Easy Recipes for Natural Food by Lizzie Vann

Organic Baby and Toddler Cookbook: Easy Recipes for Natural Food

by Lizzie Vann


ISBN 13: 9781405319645

Format: Paperback (144 pages)
Publisher: Dorling Kindersley
Published: 02 Nov 2006
Other Format: Paperback

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