Slow Cooking: 135 Delicious Simple-to-make Recipes Shown in 260 Stunning Photographs - Soups, Stews, Casseroles, Roasts, Comforting Hot-pots, and Easy One-pot Meals
by Catherine Atkinson
ISBN 13: 9780754818007
Format: Hardcover (224 pages) Publisher: Lorenz Books Published: 07 Dec 2007
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Healthy Mediterranean Cookbook: Good Food Full of Zest for Healthy Living
by Joanna Farrow,Jacqueline Clark
ISBN 13: 9781840389067
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000
Complete Thai (Complete Cooking)
by Hamlyn
ISBN 13: 9780600615408
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 Aug 2006
Statistics for Science Projects
by Sallie Powell
ISBN 13: 9780340664094
Format: Paperback (64 pages) Publisher: Hodder Education Published: 05 Aug 1996
Day in the Life of a School Cook (Oxford Reading Tree)
by Roderick Hunt,etc.
ISBN 13: 9780199166954
Format: Paperback (24 pages) Publisher: Oxford University Press Published: 22 Jun 1995
Food Hygiene
by Susan Blanch
ISBN 13: 9780340858073
Format: Illustrated (128 pages) Publisher: Hodder Education Published: 28 Mar 2003
Effective Staff Training in Social Care: From Theory to Practice
by Jan Horwath
ISBN 13: 9780415160315
Format: Paperback (388 pages) Publisher: Routledge Published: 12 Oct 1998
Food Poisoning and Food Hygiene
by Betty C. Hobbs, Diane Roberts
ISBN 13: 9780713145168
Format: Paperback (384 pages) Publisher: Hodder Arnold Published: 01 Apr 1987 Other Format: Paperback
BTEC National Health & Social Care Book 2
by Deborah Boys,Val Michie
ISBN 13: 9780748781720
Format: Paperback (512 pages) Publisher: Nelson Thornes Ltd Published: 15 Feb 2008 Other Format: Paperback
Physical Education Ages 5-7: 5-7 years (Primary Foundations S.)
by Pauline Boorman
ISBN 13: 9780439018418
Format: Paperback (160 pages) Publisher: Scholastic Published: 16 Mar 2001
A-Z Business Studies Coursework Handbook (Complete A-Z)
by Ian Marcouse
ISBN 13: 9780340872598
Format: Paperback (304 pages) Publisher: Hodder & Stoughton Published: 31 Jul 2003
Indonesia (Lonely Planet World Food)
by Patrick Witton
ISBN 13: 9781740590099
Format: Paperback (272 pages) Publisher: Lonely Planet Publications Published: 01 Feb 2002