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French Cooking (Magna All-colour Cookbooks S.) French Cooking (Magna All-colour Cookbooks S.) by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry

French Cooking (Magna All-colour Cookbooks S.)

by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry


ISBN 13: 9781854224767

Format: Paperback (72 pages)
Publisher: Magna Books
Published: Mar 1993

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The Coaching Process: Principles and Practice for Sport, 1e The Coaching Process: Principles and Practice for Sport, 1e by John Lyle B.A.,Neville Cross B.A.

The Coaching Process: Principles and Practice for Sport, 1e

by John Lyle B.A.,Neville Cross B.A.


ISBN 13: 9780750641319

Format: Paperback (276 pages)
Publisher: Butterworth-Heinemann
Published: 21 Sep 1999

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Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home by Jennifer Donovan

Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home

by Jennifer Donovan


ISBN 13: 9781844833719

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 15 Apr 2007

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Usborne Book of Hair (Usborne How to Guides) Usborne Book of Hair (Usborne How to Guides) by Philippa Wingate

Usborne Book of Hair (Usborne How to Guides)

by Philippa Wingate


ISBN 13: 9780746033838

Format: Paperback (48 pages)
Publisher: Usborne Publishing Ltd
Published: 27 Aug 1999
Other Format: Hardcover

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How To Behave So Your Children Will, Too! How To Behave So Your Children Will, Too! by Dr Sal Severe

How To Behave So Your Children Will, Too!

by Dr Sal Severe


ISBN 13: 9780091823603

Format: Paperback (285 pages)
Publisher: Vermilion
Published: 02 Mar 2000

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781845331825

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006
Other Format: Hardcover

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La Cucina Veneziana: The food & cooking of Venice La Cucina Veneziana: The food & cooking of Venice by Gino Santin,Anthony Blake

La Cucina Veneziana: The food & cooking of Venice

by Gino Santin,Anthony Blake


ISBN 13: 9780852237700

Format: Hardcover (208 pages)
Publisher: Ebury Press
Published: 27 Oct 1988

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Babies and Young Children: Diploma in Child Care and Education Babies and Young Children: Diploma in Child Care and Education by Marian Beaver,Jo Brewster,Pauline Jones,Anne Lesley Keene,Sally Neaum,Jill Tallack,Sandy Green,Bill Horrocks,Heidi Sheppard,Gillian Squire

Babies and Young Children: Diploma in Child Care and Education

by Marian Beaver,Jo Brewster,Pauline Jones,Anne Lesley Keene,Sally Neaum,Jill Tallack,Sandy Green,Bill Horrocks,Heidi Sheppard,Gillian Squire


ISBN 13: 9780748763825

Format: Paperback (712 pages)
Publisher: Nelson Thornes Ltd
Published: 22 Aug 2001

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Cajun (Cooking Around the World) Cajun (Cooking Around the World) by Ruby Le Bois

Cajun (Cooking Around the World)

by Ruby Le Bois


ISBN 13: 9780754814290

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 29 Apr 2005

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Essential Guide To Making Theatre (Essential Guides for Performing Arts) Essential Guide To Making Theatre (Essential Guides for Performing Arts) by Richard Fredman,Ian Reade

Essential Guide To Making Theatre (Essential Guides for Performing Arts)

by Richard Fredman,Ian Reade


ISBN 13: 9780340655146

Format: Paperback (288 pages)
Publisher: Hodder Education
Published: 02 Dec 1996

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The Best Ever French Cooking Course The Best Ever French Cooking Course by Carole Clements,lizabeth Wolf-Cohen

The Best Ever French Cooking Course

by Carole Clements,lizabeth Wolf-Cohen


ISBN 13: 9781843093404

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jan 2003

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