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Summer Cooking: Using the Season's Finest Ingredients

by Bridget Jones

ISBN 13: 9780754812159

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 25 Apr 2003

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BTEC National Business: Book 2: Student Book

by David Dooley,Robert Dransfield,John Goymer,Philip Arthur Guy,Catherine Richards,Neil Richards

ISBN 13: 9780435465452

Format: Paperback (352 pages)
Publisher: Heinemann Educational Publishers
Published: 31 Aug 2007

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Fish Food: Great Ideas for Cooking Your Catch (Chunky Food series)

by Murdoch Books

ISBN 13: 9781740453486

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 Mar 2004

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To Die For: 100 Food Experiences to Have Before You Die

by Stephen Downes

ISBN 13: 9781740458962

Format: Paperback (208 pages)
Publisher: Pier 9, Murdoch Books
Published: 01 Apr 2006
Other Format: Paperback

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Your Child at Primary School (Successful parenting guides)

by Mack Chahin

ISBN 13: 9780582005440

Format: Paperback (96 pages)
Publisher: Longman
Published: 01 Sep 1988

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Great Pasta Sauces: The Heart of Italian Cooking (The contemporary kitchen)

by Linda Fraser

ISBN 13: 9781859678183

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Apr 2000
Other Format: Hardcover, Paperback

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S/NVQ Level 2 Children's Care, Learning and Development: Candidate Handbook (S/NVQ Children's Care Learning and Development)

by Kate Beith,Penny Tassoni,Kath Bulman,Maria Robinson

ISBN 13: 9780435448509

Format: Illustrated (406 pages)
Publisher: Heinemann Educational Publishers
Published: 20 Mar 2008

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Cooking Seafood

by Various

ISBN 13: 9781740454476

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 Sep 2005

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Training to Teach in Further and Adult Education

by David Gray,Colin Griffin,Tony Nasta

ISBN 13: 9780748794478

Format: Illustrated (312 pages)
Publisher: Nelson Thornes Ltd
Published: 11 Oct 2005
Other Format: Paperback

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India: The Ultimate Book on Indian Cuisine - Food and Cooking

by Pat Chapman

ISBN 13: 9781847735652

Format: Paperback (256 pages)
Publisher: New Holland Publishers Ltd
Published: 25 Sep 2009

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Mastering Photography (Palgrave Master S) (Palgrave Master Series)

by Gordon Roberts

ISBN 13: 9780333617045

Format: Paperback (280 pages)
Publisher: Palgrave HE UK
Published: 11 Oct 1995

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Best of Italian Cooking

by Fiorella De Boos-Smith

ISBN 13: 9780858358126

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 16 May 1985

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