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Adventure Tourism: The New Frontier

by Colin Beard

ISBN 13: 9780750651868

Format: Paperback (368 pages)
Publisher: Routledge
Published: 04 Jul 2003

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Food Poisoning and Food Hygiene

by Betty C. Hobbs, Diane Roberts

ISBN 13: 9780713145168

Format: Paperback (384 pages)
Publisher: Hodder Arnold
Published: 01 Apr 1987
Other Format: Paperback

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Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains

by Ursula Ferrigno

ISBN 13: 9781840006001

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 May 2003
Other Format: Hardcover

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Effective Staff Training in Social Care: From Theory to Practice

by Jan Horwath

ISBN 13: 9780415160315

Format: Paperback (388 pages)
Publisher: Routledge
Published: 12 Oct 1998

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French For Business: Student's Book, 4th edn

by Lucette Barbarin,Malcolm Bower

ISBN 13: 9780340648223

Format: Paperback (272 pages)
Publisher: Hodder & Stoughton
Published: 01 Oct 1996
Other Format: Paperback

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Sport and Leisure (Life in Victorian Times)

by Neil Morris

ISBN 13: 9781855618909

Format: Hardcover (32 pages)
Publisher: Belitha Press Ltd
Published: 01 Mar 1999
Other Format: Paperback

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Sport Science

by Roy Hawkey

ISBN 13: 9780340525234

Format: Paperback (128 pages)
Publisher: Hodder Arnold H&S
Published: 31 Jan 1991

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Training to Teach in Further and Adult Education (Teacher Training)

by Colin Griffin,Tony Nasta,David Gray

ISBN 13: 9780748733668

Format: Paperback (288 pages)
Publisher: Nelson Thornes Ltd
Published: 14 Feb 2000
Other Format: Illustrated

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BTEC National Travel and Tourism - Book 2

by Ms Gillian Dale

ISBN 13: 9780435446451

Format: Paperback (256 pages)
Publisher: Heinemann
Published: 05 Jul 2005

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Help Your Boys Succeed: The Essential Guide for Parents (Help Your Child to Succeed)

by Gary Wilson

ISBN 13: 9781855394490

Format: Illustrated (110 pages)
Publisher: Network Continuum Education
Published: 28 Jul 2008

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The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe

by Catherine Atkinson, Trish Davies

ISBN 13: 9780754800712

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Britain's Favourite Food

by

ISBN 13: 9781405459068

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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