Buy Used and New FE & College Books

300 Teatime Treats: More Than 300 Scrumptious Cakes, Cookies, Tarts, Pies, Pancakes, Puddings and Desserts - Each Recipe Shown Step-by-step in More ... in More Than 900 Tempting Colour Photographs

by Valerie Ferguson

ISBN 13: 9780754816249

Format: Hardcover (640 pages)
Publisher: Lorenz Books
Published: 01 Aug 2006

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Step-by-step Thai Cooking: Authentic Dishes Made Easy, with 70 Delicious Recipes

by Kit Chan

ISBN 13: 9781844765812

Format: Paperback (96 pages)
Publisher: Southwater
Published: 26 Sep 2008

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Italian Comfort Food: 125 Soul-Satisfying Recipes

by Julia della Croce

ISBN 13: 9781856269360

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 21 Oct 2010

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The Anaesthesia Science Viva Book

by Simon Bricker

ISBN 13: 9780521682480

Format: Paperback (348 pages)
Publisher: Cambridge University Press
Published: 17 Jun 2004

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Sport, Leisure and Culture in Twentieth-century Britain

by Jeffrey Hill

ISBN 13: 9780333726877

Format: Paperback (241 pages)
Publisher: Palgrave Macmillan
Published: 16 Jan 2002

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The Sharper Your Knife, The Less You Cry: Love, laughter and tears at the world's most famous cooking school

by Kathleen Flinn

ISBN 13: 9780749951634

Format: Paperback (304 pages)
Publisher: Piatkus
Published: 27 Mar 2008

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Buying & Running A Small Hotel 3e: The complete guide to setting up and managing your own hotel, guest house or B&B

by Ken Parker

ISBN 13: 9781857036176

Format: Paperback (216 pages)
Publisher: How To Books
Published: 01 Jul 2000
Other Format: Paperback

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Little Book of Irish Country Cooking

by

ISBN 13: 9781858333519

Format: Paperback
Publisher: John Hinde Ltd

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The Media

by Brian Dutton

ISBN 13: 9780582288089

Format: Paperback (144 pages)
Publisher: Longman
Published: 24 Jun 1997
Other Format: Paperback

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"Question of Sport": No. 5

by Mike Adley,etc.

ISBN 13: 9780563369806

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 02 Dec 1993

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Easy Indian Cooking

by Suneeta Vaswannis

ISBN 13: 9780778800880

Format: Paperback (192 pages)
Publisher: Robert Rose Inc
Published: 15 Jul 2004

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The Food and Cooking of Indonesia and the Philippines: Authentic Tastes, Fresh Ingredients, Aroma and Flavour in Over 75 Classic Recipes

by Ghillie Basan,Vilma Laus

ISBN 13: 9781903141502

Format: Hardcover (160 pages)
Publisher: Aquamarine
Published: 01 Mar 2007

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