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Food Preparation and Cookery: An International Approach Food Preparation and Cookery: An International Approach by Clive Finch, Harry Cracknell

Food Preparation and Cookery: An International Approach

by Clive Finch, Harry Cracknell


ISBN 13: 9780582309371

Format: Paperback (516 pages)
Publisher: Longman
Published: 13 Feb 1998

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BTEC National for IT Practitioners - ICT Systems Support BTEC National for IT Practitioners - ICT Systems Support by K Mary Reid,Mr Alan Jarvis,Neela Soomary,Mr Andrew Smith,Jenny Lawson

BTEC National for IT Practitioners - ICT Systems Support

by K Mary Reid,Mr Alan Jarvis,Neela Soomary,Mr Andrew Smith,Jenny Lawson


ISBN 13: 9780435456689

Format: Hardcover (464 pages)
Publisher: Heinemann
Published: 26 Nov 2003

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An Invitation to Indian Cooking An Invitation to Indian Cooking by Madhur Jaffrey

An Invitation to Indian Cooking

by Madhur Jaffrey


ISBN 13: 9780224011525

Format: Hardcover (358 pages)
Publisher: Jonathan Cape Ltd
Published: 17 Jun 1976
Other Format: Paperback

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The Food of Thailand The Food of Thailand by Wendy Hutton,Sven Krauss

The Food of Thailand

by Wendy Hutton,Sven Krauss


ISBN 13: 9789625930022

Format: Paperback (185 pages)
Publisher: Periplus Editions
Published: Feb 1995

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Success in Psychology (Success Studybooks) Success in Psychology (Success Studybooks) by Keith Twining, o

Success in Psychology (Success Studybooks)

by Keith Twining, o


ISBN 13: 9780719572043

Format: Paperback (448 pages)
Publisher: John Murray
Published: 15 Dec 1998

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GCSE Food Technology for OCR: Student Book, GCSE Food Technology for OCR: Student Book, by Jenny Ridgwell,Alison Winson

GCSE Food Technology for OCR: Student Book,

by Jenny Ridgwell,Alison Winson


ISBN 13: 9780435419516

Format: Paperback (160 pages)
Publisher: Heinemann
Published: 22 May 2001
Other Format: Paperback

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Construction: BTEC Level 2 First Core Units Construction: BTEC Level 2 First Core Units by Sue Meredith,John Blaus,Rex Witts

Construction: BTEC Level 2 First Core Units

by Sue Meredith,John Blaus,Rex Witts


ISBN 13: 9781846901799

Format: Paperback (144 pages)
Publisher: Edexcel
Published: 18 Oct 2007

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Principles and Techniques for the Beauty Specialist Principles and Techniques for the Beauty Specialist by Ann Gallant,Kathy Gillott,Jackie Howard

Principles and Techniques for the Beauty Specialist

by Ann Gallant,Kathy Gillott,Jackie Howard


ISBN 13: 9780748715503

Format: Paperback (336 pages)
Publisher: Nelson Thornes Ltd
Published: 06 Sep 1996
Other Format: Paperback

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The Little Book of Wok and Stir Fry Cooking (Little recipe books) The Little Book of Wok and Stir Fry Cooking (Little recipe books) by Jillian Stewart, Kate Cranshaw

The Little Book of Wok and Stir Fry Cooking (Little recipe books)

by Jillian Stewart, Kate Cranshaw


ISBN 13: 9781856275781

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: 01 Feb 1995

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Why Children Don't Listen: A Guide for Parents and Teachers Why Children Don't Listen: A Guide for Parents and Teachers by Monika Kiel-Hinrichsen

Why Children Don't Listen: A Guide for Parents and Teachers

by Monika Kiel-Hinrichsen


ISBN 13: 9780863155741

Format: Illustrated (192 pages)
Publisher: Floris Books
Published: 24 Aug 2006

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Revision Express AS and A2 Physical Education and Sport (Direct to learner Secondary) Revision Express AS and A2 Physical Education and Sport (Direct to learner Secondary) by Michael Hill

Revision Express AS and A2 Physical Education and Sport (Direct to learner Secondary)

by Michael Hill


ISBN 13: 9781408206638

Format: Paperback (144 pages)
Publisher: Pearson Education
Published: 18 Sep 2008

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