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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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How to Help your Child Read and Write: A Groundbreaking Guide for Every Parent of Children from Birth to Eleven Years

by Dr Dominic Wyse

ISBN 13: 9781405840248

Format: Illustrated (192 pages)
Publisher: Pearson Life
Published: 11 May 2007

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Complete A-Z Psychology Handbook 3rd Edition

by Mike Cardwell

ISBN 13: 9780340872697

Format: Paperback (352 pages)
Publisher: Philip Allan
Published: 30 May 2003
Other Format: Paperback

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Blanc Vite: Fast Fresh Food from Raymond Blanc

by Raymond Blanc

ISBN 13: 9780747277552

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 29 Jun 2000
Other Format: Hardcover

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Edexcel BTEC First Diploma in Applied Science: Core Units

by

ISBN 13: 9781846901942

Format: Paperback
Publisher: Pearson Schools

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Theory of Catering 10th Edition

by Ronald Kinton,Victor Ceserani,David Foskett

ISBN 13: 9780340850411

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 30 May 2003
Other Format: Paperback

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Regional Italian Cooking

by Valentina Harris, David Sim

ISBN 13: 9780744520941

Format: Paperback (96 pages)
Publisher: Walker Books Ltd
Published: 29 Aug 1991

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Home Cook: Over 150 Recipes for the Food We Love to Eat

by Alastair Hendy

ISBN 13: 9780755311583

Format: Paperback (246 pages)
Publisher: Headline
Published: 01 Jan 2006
Other Format: Hardcover

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The Food of Thailand

by P Cheepchaiissara

ISBN 13: 9781740452236

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Nov 2003
Other Format: Paperback

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How to Get a Management NVQ, Level 4: Book 1: Mandatory Units (Nvq S)

by Richard Johnson,Cathy Parker

ISBN 13: 9781858053462

Format: Paperback (320 pages)
Publisher: Cengage Learning
Published: 02 Oct 1998

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Athletic Activities for Juniors (Leapfrogs)

by Jean O'Neil

ISBN 13: 9780713641387

Format: Paperback (96 pages)
Publisher: A & C Black Publishers Ltd
Published: 30 Apr 1996

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Cookies & Biscuits (The Australian Women's Weekly Essentials)

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ISBN 13: 9781863966047

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Feb 2007

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