Buy Used and New FE & College Books

The Physiological Basis for Exercise and Sport

by Edward L. Fox, Richard W. Bowers, Merle L. Foss

ISBN 13: 9780697126269

Format: Hardcover (800 pages)
Publisher: Brown (William C.) Co ,U.S.
Published: Apr 1993

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NVQ/SVQ (Level 2) (Food Preparation and Cooking)

by David Foskett, Victor Ceserani

ISBN 13: 9780340595091

Format: Paperback (156 pages)
Publisher: Hodder Arnold H&S
Published: 20 May 1993
Other Format: Paperback

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Indian Cooking

by Jacki Pan-Passmore

ISBN 13: 9783895089800

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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The Best of Chinese Cooking

by Willie Mark

ISBN 13: 9780948500077

Format: Paperback (77 pages)
Publisher: Centurion Books
Published: 31 Dec 1995

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Taste from a Greek Kitchen: 50 Irresistable Recipes from the Sun-soaked Eastern Mediterranean (Creative Cooking Library)

by Joanna Farrow,Jacqueline Clark

ISBN 13: 9781859673713

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Edexcel BTEC First Certificate in Applied Science: Knowledge Book

by 4Science

ISBN 13: 9781846900020

Format: Paperback (88 pages)
Publisher: Edexcel
Published: 19 Sep 2006

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Best of Italian Cooking

by Fiorella De Boos-Smith

ISBN 13: 9780858358126

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 16 May 1985

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Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes

by Good Housekeeping

ISBN 13: 9781843405009

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 06 Mar 2009

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BTEC National Business: Bk. 1

by Roger Lewis,Roger Trevitt

ISBN 13: 9780748781263

Format: Paperback (496 pages)
Publisher: Nelson Thornes Ltd
Published: 31 Aug 2007

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Zachary Quack Minimonster (Hairy Maclary and Friends)

by Lynley Dodd

ISBN 13: 9780141500393

Format: Paperback (32 pages)
Publisher: Puffin
Published: 03 Aug 2006

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Classic Asian Cooking Course: Authentic Recipes from Thailand, Vietnam, Malaysia, Indonesia, the Philippines and Japan

by Steven Wheeler

ISBN 13: 9781840385830

Format: Paperback
Publisher: Hermes House
Published: 03 Jan 2000

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Good Kitchen Magic: Back to Basics Cooking in a Flash (Good Magic Series)

by Carol Tennant

ISBN 13: 9781840724523

Format: Paperback (144 pages)
Publisher: MQ Publications Ltd
Published: 24 Apr 2003

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