Buy Used and New FE & College Books

Only the Best: The Art of Cooking with a Master Chef

by Michel Roux

ISBN 13: 9781844001095

Format: Paperback (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 06 Aug 2004
Other Format: Hardcover

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Helping Young Children Learn Through Activities in the Early Years (Introduction to Child Care)

by etc., Jane Cole, Sheilagh Clark, Sue Hirschheimer, Terrie Martyn, Joy Morrall

ISBN 13: 9780340780534

Format: Paperback (112 pages)
Publisher: Hodder Arnold
Published: 23 Jan 2001

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Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.)

by Linda Fraser

ISBN 13: 9780754800934

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000
Other Format: Hardcover, Paperback

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To the Linksland: Golfing Odyssey (Mainstream sport)

by Michael Bamberger

ISBN 13: 9781840181180

Format: Paperback (196 pages)
Publisher: Mainstream Publishing
Published: 24 Sep 1998
Other Format: Hardcover

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e-Quals Level 2 Desktop Publishing for Office 2000: Desktop Publishing (City & Guilds e-Quals Level 2)

by Nicola Bowman

ISBN 13: 9780435462802

Format: Hardcover (160 pages)
Publisher: Heinemann
Published: 20 Aug 2004
Other Format: Paperback

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Questions on the Theory of Catering

by Ronald Kinton, Victor Ceserani

ISBN 13: 9780713173031

Format: Paperback (95 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jun 1984

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Electronics for Student Engineers

by BRUCE NEWBY

ISBN 13: 9780750621441

Format: Paperback (224 pages)
Publisher: Newnes
Published: 22 Nov 1995

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Management in the Hotel and Catering Industry

by Harold V. Gullent, Geoffrey E. Rhodes, Harold V. Gullen

ISBN 13: 9780713419320

Format: Paperback (144 pages)
Publisher: Batsford Ltd
Published: 28 Jul 1983

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Modern British Cooking

by Sarah Freeman

ISBN 13: 9780316913928

Format: Hardcover (256 pages)
Publisher: Little, Brown
Published: 13 Jul 1995
Other Format: Hardcover, Paperback

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Certificate in Child Care and Education

by Penny Tassoni

ISBN 13: 9780435401726

Format: Paperback (336 pages)
Publisher: Heinemann
Published: 09 May 2002

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Food for Health (GCSE home economics)

by Daphne A. Roe

ISBN 13: 9780582224797

Format: Paperback (193 pages)
Publisher: Longman
Published: Sep 1986

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Food and Beverage Service 7th edn ELST

by John Cousins,Dennis Lillicrap

ISBN 13: 9780340905241

Format: Paperback (512 pages)
Publisher: Hodder Education
Published: 26 May 2006
Other Format: Paperback

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