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Spanish for Leisure & Tourism STDNTS BK: Coursebook (Languages for leisure & tourism) Spanish for Leisure & Tourism STDNTS BK: Coursebook (Languages for leisure & tourism) by Victoria Davies,Alvaro Jaspe

Spanish for Leisure & Tourism STDNTS BK: Coursebook (Languages for leisure & tourism)

by Victoria Davies,Alvaro Jaspe


ISBN 13: 9780340607138

Format: Paperback (208 pages)
Publisher: Hodder & Stoughton
Published: 21 Apr 1994

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Advanced GNVQ Leisure and Tourism (Longman GNVQ) Advanced GNVQ Leisure and Tourism (Longman GNVQ) by Mr Ray Youell

Advanced GNVQ Leisure and Tourism (Longman GNVQ)

by Mr Ray Youell


ISBN 13: 9780582278424

Format: Paperback (560 pages)
Publisher: Longman
Published: 22 Sep 1995

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Food & Beverage Service 6th Edition Food & Beverage Service 6th Edition by Dennis Lillicrap,John Cousins,Robert Smith

Food & Beverage Service 6th Edition

by Dennis Lillicrap,John Cousins,Robert Smith


ISBN 13: 9780340847022

Format: Paperback (448 pages)
Publisher: Hodder Education
Published: 28 Jun 2002
Other Format: Paperback

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Theory of Catering 10th Edition Theory of Catering 10th Edition by Ronald Kinton,Victor Ceserani,David Foskett

Theory of Catering 10th Edition

by Ronald Kinton,Victor Ceserani,David Foskett


ISBN 13: 9780340850411

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 30 May 2003
Other Format: Paperback

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The Theory of Catering The Theory of Catering by Ronald Kinton, Victor Ceserani, David Foskett

The Theory of Catering

by Ronald Kinton, Victor Ceserani, David Foskett


ISBN 13: 9780340630747

Format: Paperback (605 pages)
Publisher: Hodder Arnold H&S
Published: 05 Oct 1995
Other Format: Paperback

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Travel and Tourism for Vocational A-level Travel and Tourism for Vocational A-level by Tony Outhart

Travel and Tourism for Vocational A-level

by Tony Outhart


ISBN 13: 9780003291094

Format: Paperback (480 pages)
Publisher: Collins Educational
Published: 20 Jun 2000

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The Theory of Catering The Theory of Catering by David Foskett, Victor Ceserani, Ronald Kinton

The Theory of Catering

by David Foskett, Victor Ceserani, Ronald Kinton


ISBN 13: 9780340725122

Format: Paperback (630 pages)
Publisher: Hodder Arnold H&S
Published: 03 May 1999
Other Format: Paperback

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Practical Cookery Practical Cookery by Victor Ceserani,Ronald Kinton,David Foskett

Practical Cookery

by Victor Ceserani,Ronald Kinton,David Foskett


ISBN 13: 9780340526835

Format: Paperback (576 pages)
Publisher: Hodder Arnold H&S
Published: 19 Jul 1990
Other Format: Hardcover, Paperback

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Advanced Practical Cookery 2edn Advanced Practical Cookery 2edn by Victor Ceserani,David Foskett,Ronald Kinton

Advanced Practical Cookery 2edn

by Victor Ceserani,David Foskett,Ronald Kinton


ISBN 13: 9780340701881

Format: Hardcover (576 pages)
Publisher: Hodder Education
Published: 02 Jun 1997

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Complete A-Z Travel & Leisure Handbook New Edition Complete A-Z Travel & Leisure Handbook New Edition by Ray Youell

Complete A-Z Travel & Leisure Handbook New Edition

by Ray Youell


ISBN 13: 9780340848937

Format: Paperback (360 pages)
Publisher: Philip Allan
Published: 30 May 2003

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Leisure and Tourism GNVQ – Leisure and Tourism for Intermediate GNVQ (Collins GNVQ: Intermediate) Leisure and Tourism GNVQ – Leisure and Tourism for Intermediate GNVQ (Collins GNVQ: Intermediate) by Tony Outhart,Lindsey Taylor

Leisure and Tourism GNVQ – Leisure and Tourism for Intermediate GNVQ (Collins GNVQ: Intermediate)

by Tony Outhart,Lindsey Taylor


ISBN 13: 9780003291117

Format: Paperback (288 pages)
Publisher: Collins Educational
Published: 20 Jan 2000
Other Format: Paperback

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Complete A-Z Geography Handbook 3rd Edition Complete A-Z Geography Handbook 3rd Edition by David Redfern,Malcolm Skinner,Geoff Farmer

Complete A-Z Geography Handbook 3rd Edition

by David Redfern,Malcolm Skinner,Geoff Farmer


ISBN 13: 9780340872741

Format: Paperback (304 pages)
Publisher: Philip Allan
Published: 30 Apr 2003
Other Format: Paperback

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