Flavours of Morocco: Delicious Recipes from North Africa
by Ghillie Basan
ISBN 13: 9781845976057
Format: Hardcover (160 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Mar 2008
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The Momo Cookbook: A Gastronomic Journey Through North Africa
by Mourad Mazouz,Jean Cazals
ISBN 13: 9780684860107
Format: Hardcover (224 pages) Publisher: Simon & Schuster Published: 03 Apr 2000
Best of Morocco (Cook's essentials)
by Southwater Publishing
ISBN 13: 9780754802587
Format: Illustrated (64 pages) Publisher: Southwater Published: 03 Jan 2000
Mediterranean Cookery: Revised Edition
by Claudia Roden
ISBN 13: 9780140272789
Format: Paperback (400 pages) Publisher: Penguin Published: 25 Jun 1998 Other Format: Hardcover, Paperback
Flavours of Morocco: Tagines and Other Delicious Recipes from North Africa
ISBN 13: 9781849750868
Format: Hardcover (160 pages) Publisher: Ryland Peters & Small Published: 10 Mar 2011
Cooked in Africa
by N/A
ISBN 13: 9780143026044
Format: Hardcover (240 pages) Publisher: Michael Joseph Published: 29 Jul 2010
North African Cookery
by Arto Der Haroutunian
ISBN 13: 9781906502348
Format: Hardcover (384 pages) Publisher: Grub Street Published: 29 May 2009
Moroccan Cuisine
ISBN 13: 9781904010906
Format: Paperback (288 pages) Publisher: Grub Street Published: 30 Jun 2004
Taste of Morocco
by Herve Amiard
ISBN 13: 9781844301829
Format: Paperback (184 pages) Publisher: Hachette Illustrated UK Published: 15 Nov 2006
The Culture and Cuisine of the Cape Malays: More Than 100 Recipes for Delectable Dishes Found on the Cape Malay Table
by Cass Abrahams
ISBN 13: 9781875001033
Format: Hardcover (80 pages) Publisher: Metz Press Published: 06 Apr 1998
Let's Eat!: Children and Their Food Around the World
by Oxfam, Jamie Oliver, Beatrice Hollyer
ISBN 13: 9780711221017
Format: Hardcover (40 pages) Publisher: Frances Lincoln Childrens Books Published: 01 Oct 2003 Other Format: Paperback
Moroccan Bible (Cookery)
by DK
ISBN 13: 9781405364188
Format: Paperback (264 pages) Publisher: Dorling Kindersley Published: 01 Jul 2011