Buy Used and New Pasta & Rice Books

Great Pasta Sauces

by Linda Fraser

ISBN 13: 9781840381818

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 03 Jan 2000
Other Format: Paperback

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Pasta Perfect

by Anna Del Conte

ISBN 13: 9781850290698

Format: Spiral-bound (80 pages)
Publisher: Conran Octopus Ltd
Published: 09 Oct 1986
Other Format: Hardcover, Paperback

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Rice and Risotto (Mini Cookshelf S.)

by

ISBN 13: 9781405401357

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2003

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Pasta Book

by Rosa Tidy, Bill Tidy

ISBN 13: 9781852911003

Format: Paperback (176 pages)
Publisher: Queen Anne Press
Published: 28 Oct 1991

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Becca Watson's Perfect Pasta (The People With a Passion Series)

by Becca Watson

ISBN 13: 9781853915666

Format: Hardcover (96 pages)
Publisher: Rutland Group
Published: Jan 1996

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Rice and Risotto (What's Cooking S.)

by Elizabeth WOLF-COHEN

ISBN 13: 9781405405737

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003
Other Format: Paperback

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The Ultimate Pasta Cookbook

by Linda Fraser

ISBN 13: 9781840385465

Format: Paperback
Publisher: Hermes House
Published: 03 Jan 2000
Other Format: Paperback

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Ken Hom Cooks Noodles and Rice (TV Cooks S.)

by Ken Hom

ISBN 13: 9780563384540

Format: Hardcover (64 pages)
Publisher: BBC Books
Published: 17 Sep 1998

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Pasta Bible

by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner

ISBN 13: 9780297823834

Format: Hardcover (240 pages)
Publisher: W&N
Published: 12 Jan 1998

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Lasagne

by Dwayne Ridgaway

ISBN 13: 9781840924121

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2003

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100 Great Pasta Dishes

by A Taruschio,Franco Taruschio

ISBN 13: 9781856264631

Format: Paperback (160 pages)
Publisher: Kyle Books
Published: 17 Oct 2002
Other Format: Paperback

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Pasta (Greatest Ever Cookbook) - The All Time Top 20 Greatest Recipes

by Anon`

ISBN 13: 9780752568461

Format: Paperback
Publisher: Parragon Book Service Ltd
Published: Feb 2002
Other Format: Hardcover

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