Nutritional Needs of Athletes
by Fred Brouns
ISBN 13: 9780471940791
Format: Paperback (174 pages) Publisher: WileyBlackwell Published: 12 Oct 1993 Other Format: Illustrated
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The PH Diet: The pHenomenal Dietary System
by Bharti Vyas, Suzanne Le Quesne
ISBN 13: 9780007165117
Format: Paperback (240 pages) Publisher: Thorsons Published: 16 Feb 2004
Mastering Nutrition (Macmillan Master S.)
by O. F. G. Kilgour
ISBN 13: 9780333354315
Format: Paperback (345 pages) Publisher: Palgrave Macmillan Published: 18 Apr 1985
The Vital Vitamin Fact File: Plus Minerals, Food Supplements and Herbal Medicine
by H. Winter Griffith
ISBN 13: 9780722516935
Format: Paperback (512 pages) Publisher: Thorsons Published: 22 Sep 1988
Nutritional Influences on Illness (Thorsons Complementary Medical Textbook)
by Melvyn R. Werbach
ISBN 13: 9780722517260
Format: Hardcover (512 pages) Publisher: Thorsons Published: 22 Jun 1989
Vitamins and Minerals (Ellis Horwood series in food science & technology)
by M. Tolonen
ISBN 13: 9780747600688
Format: Paperback (250 pages) Publisher: Ellis Horwood Ltd , Publisher Published: Jul 1990
Food and Nutrition (Understanding)
by Joan Webster-Gandy
ISBN 13: 9781898205760
Format: Paperback Publisher: Family Doctor Publications Ltd Published: 01 Jan 2005 Other Format: Illustrated, Paperback
Body Foods For Women: Eat Your Way to Good Health
by Jane Clarke
ISBN 13: 9780752809229
Format: Paperback (404 pages) Publisher: Orion Published: 29 Dec 1997 Other Format: Paperback
"Here's Health" Guide to Fat Free Cooking: 100 Delicious Ways to Cut Right Down on Fat
by Sarah Bounds
ISBN 13: 9780722511732
Format: Paperback (136 pages) Publisher: Thorsons Published: 16 May 1985 Other Format: Hardcover
Nutritional Aspects of Cardiovascular Disease: Report of the Cardiovascular Review Group Committee on Medical Aspects of Food Policy: No. 46 (Reports of Health and Social Subjects)
by Dept.of Health
ISBN 13: 9780113218752
Format: Hardcover (202 pages) Publisher: Stationery Office Books Published: Nov 1994
Beyond Atkins: A Healthier, More Balanced Approach to a Low Carbohydrate Way of Eating
by Dr Douglas Markham
ISBN 13: 9781416502289
Format: Paperback (256 pages) Publisher: Simon & Schuster Published: 03 Jan 2005
Healthy Eating in Schools: A Handbook of Practical Case Studies
by Verner Wheelock,Verner Wheelock
ISBN 13: 9780955463303
Format: Paperback (256 pages) Publisher: Verner Wheelock Associates Ltd Published: 19 Feb 2007