Buy Used and New Gourmet Books

GLUTEN FREE GOURMET COOKS FAST AND: Wheat-Free Recipes with Less Fuss and Less Fat

by Bette Hagman

ISBN 13: 9780805065251

Format: Paperback (418 pages)
Publisher: St. Martin's Press
Published: 01 Jun 2000

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Italian Cooking: Tuscan (International gourmet)

by Elizabeth Cornish

ISBN 13: 9780706364620

Format: Paperback (96 pages)
Publisher: Ward Lock
Published: 27 May 1986
Other Format: Paperback

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Winter Puddings (Cordon Bleu Mini Cookbks.)

by Cordon Bleu Cookery School

ISBN 13: 9780356039350

Format: Paperback (48 pages)
Publisher: Macdonald
Published: Oct 1971

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Pumpkins & Squashes

by Anne Sheasby

ISBN 13: 9781407533858

Format: Hardcover (96 pages)
Publisher: Parragon Inc
Published: Sep 2008

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Best of Gourmet, 1990: All of the Beautifully Illustrated Menus from 1989 Plus over 500 Selected Recipes

by Gourmet

ISBN 13: 9780394583211

Format: Hardcover
Publisher: Random House Inc (T)
Published: Mar 1990

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Friendly Foods: Gourmet Vegetarian Cuisine

by Ron Pickarski

ISBN 13: 9780898153774

Format: Paperback (288 pages)
Publisher: Ten Speed Press
Published: Jul 1991

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Modern Food Microbiology (Food Science Texts Series)

by J.M. Jay

ISBN 13: 9780412076916

Format: Hardcover (661 pages)
Publisher: Chapman and Hall
Published: 29 Aug 1996
Other Format: Hardcover

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Italy for the Gourmet Traveller

by Fred Plotkin

ISBN 13: 9781856262712

Format: Paperback (736 pages)
Publisher: Kyle Books
Published: 22 May 1997
Other Format: Paperback

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The Raw and the Cooked

by Jim Harrison

ISBN 13: 9781843541707

Format: Paperback (288 pages)
Publisher: Atlantic Books
Published: 12 Jun 2003
Other Format: Paperback

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Classic Italian Cooking for the Vegetarian Gourmet

by Beverly Cox

ISBN 13: 9780517100424

Format: Hardcover (218 pages)
Publisher: Crescent Books
Published: Dec 1993

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Fish (Gourmet Cookshelf)

by Sonia Allison

ISBN 13: 9780572016630

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1991

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The Compassionate Gourmet: Cook Book for People Who Love Animals and Food

by Janet Hunt

ISBN 13: 9780722511558

Format: Paperback (160 pages)
Publisher: Thorsons
Published: 10 Jul 1986

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