Japanese Hot Pots: One-Pot Soups and Stews: Comforting One-Pot Meals [A Cookbook]
by Tadashi Ono,Harris Salat
ISBN 13: 9781580089814
Format: Illustrated (192 pages) Publisher: Ten Speed Press Published: 01 Oct 2009
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The French Laundry Cookbook (Thomas Keller Library) (The Thomas Keller Library)
by Deborah Jones,Thomas Keller,Susie Heller
ISBN 13: 9781579651268
Format: Illustrated (336 pages) Publisher: Artisan Published: 04 Oct 1999
Becoming a Chef
by Andrew Dornenburg,Karen Page
ISBN 13: 9780471152095
Format: Illustrated (400 pages) Publisher: Wiley Published: 07 Nov 2003
The 99 Cent Only Stores Cookbook: Gourmet Recipes at Discount Prices
by Christiane Jory
ISBN 13: 9781598694697
Format: Illustrated (224 pages) Publisher: Adams Media Published: 01 Apr 2008
The Frugal Foodie Cookbook: 200 Gourmet Recipes for Any Budget
by Alanna Kaufman
ISBN 13: 9781605506814
Format: Paperback (224 pages) Publisher: Adams Media Published: 01 Oct 2009
Leadership Lessons From a Chef – Finding Time to Be Great
by Charles Carroll
ISBN 13: 9780470125304
Format: Illustrated (192 pages) Publisher: Wiley Published: 20 Jul 2007
The Silver Palate Cookbook
by Julee Rosso,Sheila Lukins
ISBN 13: 9780761145974
Format: Illustrated::Special Edition (452 pages) Publisher: Workman Adult Published: 20 Apr 2007
An Alphabet for Gourmets
by M. F. K. Fisher
ISBN 13: 9780865473911
Format: Paperback (228 pages) Publisher: North Point Press Published: Oct 1989
The Soul of a Chef: The Journey Toward Perfection
by Ruhlman, Michael Michael Ruhlman,
ISBN 13: 9780141001890
Format: paperback Publisher: Penguin
The Diabetic Gourmet Cookbook: More Than 200 Healthy Recipes from Homestyle Favorites to RestaurantClassics
by Editors of The Diabetic Gourmet magazine
ISBN 13: 9780471393269
Format: Paperback (240 pages) Publisher: Wiley Published: 07 May 2004
In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools
by The Culinary Institute of America (CIA)
ISBN 13: 9780470080269
Format: Illustrated (176 pages) Publisher: Wiley Published: 11 Jan 2008
Scandinavian Gourmet Cooking
by Sofie Michelsen
ISBN 13: 9781438904924
Format: Paperback (144 pages) Publisher: AuthorHouse UK Published: 13 Aug 2008