Chocolate (Gourmet Cookshelf S.)
by Sonia Allison
ISBN 13: 9780572018238
Format: Hardcover (64 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jun 1992
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The Gourmet's Freezer Book
by Glynn Christian, Sue Ross
ISBN 13: 9780671653194
Format: Paperback (240 pages) Publisher: Simon & Schuster Ltd Published: 30 Oct 1989
What's Cooking on the Isle of Wight
by Angela Hewitt
ISBN 13: 9780952169710
Format: Paperback (96 pages) Publisher: Travelling Gourmet Publications Published: 25 May 1995
Culinary Calculations: Simplified Math for Culinary Professionals
by Terri Jones
ISBN 13: 9780471748168
Format: Illustrated (256 pages) Publisher: Wiley Published: 30 Oct 2007
Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation
by Lou Sackett, Jaclyn Pestka, Wayne Gisslen
ISBN 13: 9780470179963
Format: Hardcover (816 pages) Publisher: John Wiley & Sons Published: 09 Apr 2010
The Master Dictionary of Food and Wine (Culinary Arts)
by Joyce Rubash,Rubash,Inc Staff Benchmark Productions
ISBN 13: 9780471287568
Format: Hardcover (468 pages) Publisher: John Wiley & Sons, Inc. Published: 21 May 1996
The French Laundry Cookbook (Thomas Keller Library) (The Thomas Keller Library)
by Deborah Jones,Thomas Keller,Susie Heller
ISBN 13: 9781579651268
Format: Illustrated (336 pages) Publisher: Artisan Published: 04 Oct 1999
Jane Brody's Good Food Gourmet: Recipes and Menus for Delicious and Healthful Entertaining
by Jane E. Brody,Brody,Ray Skibinski
ISBN 13: 9780393028782
Format: Hardcover (628 pages) Publisher: W. W. Norton & Company Published: 01 Nov 1986
Japanese Hot Pots: One-Pot Soups and Stews: Comforting One-Pot Meals [A Cookbook]
by Tadashi Ono,Harris Salat
ISBN 13: 9781580089814
Format: Illustrated (192 pages) Publisher: Ten Speed Press Published: 01 Oct 2009
Becoming a Chef
by Andrew Dornenburg,Karen Page
ISBN 13: 9780471152095
Format: Illustrated (400 pages) Publisher: Wiley Published: 07 Nov 2003
The 99 Cent Only Stores Cookbook: Gourmet Recipes at Discount Prices
by Christiane Jory
ISBN 13: 9781598694697
Format: Illustrated (224 pages) Publisher: Adams Media Published: 01 Apr 2008
The Frugal Foodie Cookbook: 200 Gourmet Recipes for Any Budget
by Alanna Kaufman
ISBN 13: 9781605506814
Format: Paperback (224 pages) Publisher: Adams Media Published: 01 Oct 2009