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Classic French Cookbook

by Le Cordon Bleu

ISBN 13: 9780751301427

Format: Hardcover (160 pages)
Publisher: Dorling Kindersley
Published: 01 Jan 1994

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Classic Italian Cooking for the Vegetarian Gourmet

by Beverly Cox

ISBN 13: 9780517100424

Format: Hardcover (218 pages)
Publisher: Crescent Books
Published: Dec 1993

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Painting on Sugar: Advanced Techniques (Sugarcraft Skills)

by Lesley Herbert,Jean Hodgkinson

ISBN 13: 9781853911965

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: May 1993

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Professional Touches

by Lesley Herbert

ISBN 13: 9781853911682

Format: Hardcover (143 pages)
Publisher: Murdoch Books
Published: 16 Sep 1991

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Garden Flowers in Sugar Sugar Craft Skil (Sugarcraft Skills)

by Tony Warren

ISBN 13: 9781853915673

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: Apr 1996

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Le Cordon Bleu: Quick and Light

by Jeni Wright,Le Cordon Bleu

ISBN 13: 9781844032853

Format: Hardcover (384 pages)
Publisher: Cassell
Published: 01 Sep 2004

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Microwave Gourmet

by Barbara Kafka

ISBN 13: 9780688157920

Format: Paperback (576 pages)
Publisher: William Morrow
Published: 31 Dec 1998

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Flight Catering

by P. Jones,M. Kipps

ISBN 13: 9780582274464

Format: Paperback (192 pages)
Publisher: Longman
Published: 05 Apr 1995

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Australian Gourmet ("Australian Women's Weekly" Home Library)

by Hammial Karen Editor

ISBN 13: 9780949892423

Format: Paperback (128 pages)
Publisher: ACP Publishing Pty Ltd.,Australia
Published: 01 Jan 1990

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"Good Housekeeping" Gourmet Microwave Cookery

by Clare Ferguson,Good Housekeeping Institute

ISBN 13: 9780852234075

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 10 Jun 1985
Other Format: Hardcover

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Gourmet Game: Recipes and Anecdotes from Round the World

by Philippa Scott

ISBN 13: 9780712621472

Format: Hardcover (160 pages)
Publisher: Barrie & Jenkins
Published: Nov 1989

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A Gourmet's Guide: Food and Drink from A to Z (Oxford Reference S.)

by John Ayto

ISBN 13: 9780192800251

Format: Paperback (396 pages)
Publisher: Oxford Paperbacks
Published: Nov 1994

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