Buy Used and New Fish & Seafood Books

Fish and Shellfish - made easy (Good Cook's Collection series)

by Katie Swallow

ISBN 13: 9781863430753

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 01 Feb 1993

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A Fresh Look at Fish

by Sonia Stevenson

ISBN 13: 9781857328622

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Oct 1996

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North Atlantic Seafood

by Alan Davidson

ISBN 13: 9780140468151

Format: Paperback (512 pages)
Publisher: Penguin
Published: Jul 1991
Other Format: Paperback

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Vegetarian Cooking Without: All Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish and Saturated Fat

by Barbara Cousins

ISBN 13: 9780722538975

Format: Illustrated (224 pages)
Publisher: Thorsons
Published: 15 May 2000

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Jane Grigson's Fish Book: ix

by Jane Grigson

ISBN 13: 9780140273250

Format: Illustrated (576 pages)
Publisher: Penguin
Published: 28 May 1998
Other Format: Paperback

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The Essential Seafood Cookbook

by Anonymous

ISBN 13: 9783829040006

Format: Hardcover (304 pages)
Publisher: Konemann UK Ltd
Published: 15 Apr 2000

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Cod: A Biography of the Fish That Changed the World

by Mark Kurlansky

ISBN 13: 9780224051040

Format: Hardcover (304 pages)
Publisher: Jonathan Cape Ltd
Published: 29 Jan 1998
Other Format: Illustrated, Paperback

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Coast to Coast: Food from the Lands & Sea Inspired by Travels Across the World

by Rick Stein

ISBN 13: 9781846076145

Format: Hardcover (288 pages)
Publisher: BBC Books
Published: 02 Oct 2008

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FishWorks Seafood Cafe Cookbook

by Mitchell Tonks

ISBN 13: 9781899791040

Format: Hardcover (192 pages)
Publisher: Absolute Press
Published: 07 Nov 2001
Other Format: Paperback

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Home Smoking and Curing

by Keith Erlandson

ISBN 13: 9780214203220

Format: Hardcover (118 pages)
Publisher: Barrie & Jenkins
Published: 01 Jun 1977
Other Format: Illustrated, Paperback

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Delicious Fish

by Baroness Claire Macdonald

ISBN 13: 9780246128126

Format: Hardcover (208 pages)
Publisher: Grafton
Published: 05 Jun 1986
Other Format: Paperback

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Kill and Grill it: A Guide to Preparing and Cooking Wild Game and Fish

by Ted Nugent, Ted, Shemane Nugent

ISBN 13: 9780895261649

Format: Hardcover (250 pages)
Publisher: Regnery Publishing Inc
Published: 12 Apr 2002

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