by Mitchell Tonks (Author)
This critically acclaimed title is Mitch Tonks' debut cookbook. Featuring more than 150 recipes that are simple to cook and which produce fantastic results, this is much more than just a collection of chef's recipes. The book is the perfect introduction to cooking with fish, with enough versatility throughout to inspire even the most accomplished fish cook The watchword throughout is simplicity. This visually stunning book features the work of Carlo Chinca, whose striking photography plays surrealistically with Mitch's recipes, helping to convey the rich talents of an exciting new arrival on the cookery scene.
Format: Paperback
Pages: 191
Edition: New
Publisher: Absolute Press
Published: 21 Apr 2004
ISBN 10: 1904573037
ISBN 13: 9781904573036