Buy Used and New Fish & Seafood Books

Results for Fish & Seafood

Showing 313 to 324 of 367 results
New Orleans Classic Seafood New Orleans Classic Seafood by N/A

New Orleans Classic Seafood

by N/A


ISBN 13: 9781589805163

Format: Hardcover (96 pages)
Publisher: Pelican Publishing Co
Published: 31 Oct 2008

Save for later

Used : $12.95  
 
Used : $12.95
New Fish Cook Book New Fish Cook Book by Janet Horsley

New Fish Cook Book

by Janet Horsley


ISBN 13: 9780708833858

Format: Paperback (320 pages)
Publisher: Futura Publications
Published: 09 Jul 1987

Save for later

Used : $13.37  
 
Used : $13.37
Edible Seashore (River Cottage Handbook) Edible Seashore (River Cottage Handbook) by John Wright

Edible Seashore (River Cottage Handbook)

by John Wright


ISBN 13: 9780747595311

Format: Hardcover (240 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 May 2009

Save for later

Used : $14.38  
New : $17.07  
Used : $14.38 New : $17.07
Sushi: Taste & technique Sushi: Taste & technique by Kimiko Barber, Hiroki Takemura

Sushi: Taste & technique

by Kimiko Barber, Hiroki Takemura


ISBN 13: 9781405373388

Format: Paperback (256 pages)
Publisher: Dorling Kindersley
Published: 01 Aug 2011

Save for later

Used : $14.55  
 
Used : $14.55
Sea Food: Healthy and Delicious Recipes from the Deep Sea Food: Healthy and Delicious Recipes from the Deep by Kay Scarlett, Zoe Harpham

Sea Food: Healthy and Delicious Recipes from the Deep

by Kay Scarlett, Zoe Harpham


ISBN 13: 9781592232758

Format: Paperback (400 pages)
Publisher: Laurel Glen Publishing
Published: 12 Aug 2004

Save for later

Used : $14.56  
 
Used : $14.56
Microwave Fish Cookbook Microwave Fish Cookbook by Janet Smith

Microwave Fish Cookbook

by Janet Smith


ISBN 13: 9780852236864

Format: Hardcover (128 pages)
Publisher: Ebury Press
Published: 24 Aug 1987

Save for later

Used : $14.96  
 
Used : $14.96
English Seafood Cookery (Cookery Library) English Seafood Cookery (Cookery Library) by Richard Stein

English Seafood Cookery (Cookery Library)

by Richard Stein


ISBN 13: 9780140467376

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Jul 1988
Other Format: paperback

Save for later

Used : $15.08  
 
Used : $15.08
Oysters: A Culinary Celebration Oysters: A Culinary Celebration by Joan Reardon

Oysters: A Culinary Celebration

by Joan Reardon


ISBN 13: 9781558219441

Format: Hardcover (264 pages)
Publisher: The Lyons Press
Published: 30 Apr 2000

Save for later

Used : $16.20  
 
Used : $16.20
Sauces for Fish and Shellfish Sauces for Fish and Shellfish by Michel Roux,Martin Brigdale

Sauces for Fish and Shellfish

by Michel Roux,Martin Brigdale


ISBN 13: 9781902757407

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000

Save for later

Used : $16.43  
 
Used : $16.43
Perfect Fish Classics (Look & Cook) Perfect Fish Classics (Look & Cook) by Anne Willan

Perfect Fish Classics (Look & Cook)

by Anne Willan


ISBN 13: 9780789420008

Format: Paperback (128 pages)
Publisher: Dk Pub (P) (a)
Published: Aug 1997
Other Format: Paperback

Save for later

Bargain Bin Item

Used : $16.69  
 
Used : $16.69
The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables by Tadashi Ono,Harris Salat

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables

by Tadashi Ono,Harris Salat


ISBN 13: 9781580087377

Format: Paperback (192 pages)
Publisher: Ten Speed Press
Published: 15 May 2011

Save for later

Used : $16.85  
New : $19.84  
Used : $16.85 New : $19.84