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English Bread and Yeast Cookery: xx English Bread and Yeast Cookery: xx by Elizabeth David

English Bread and Yeast Cookery: xx

by Elizabeth David


ISBN 13: 9780140299748

Format: Paperback (624 pages)
Publisher: Penguin
Published: 26 Apr 2001
Other Format: Paperback

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Cooking with Pomiane Cooking with Pomiane by Edouard De Pomiane,Elizabeth David,Peggie Benton

Cooking with Pomiane

by Edouard De Pomiane,Elizabeth David,Peggie Benton


ISBN 13: 9781897959039

Format: Paperback (248 pages)
Publisher: Serif
Published: 02 Sep 1993
Other Format: Paperback

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An Omelette and a Glass of Wine An Omelette and a Glass of Wine by Elizabeth David

An Omelette and a Glass of Wine

by Elizabeth David


ISBN 13: 9781906502355

Format: Illustrated (320 pages)
Publisher: Grub Street
Published: 30 Apr 2009

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South Wind Through the Kitchen: The Best of Elizabeth David South Wind Through the Kitchen: The Best of Elizabeth David by Elizabeth David

South Wind Through the Kitchen: The Best of Elizabeth David

by Elizabeth David


ISBN 13: 9781567923094

Format: Paperback (424 pages)
Publisher: David R. Godine Publisher
Published: 01 Mar 2006
Other Format: Hardcover, Paperback

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French Country Cooking French Country Cooking by Elizabeth David

French Country Cooking

by Elizabeth David


ISBN 13: 9781908117052

Format: Hardcover (208 pages)
Publisher: Grub Street
Published: 28 Apr 2011

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Summer Cooking Summer Cooking by Elizabeth David

Summer Cooking

by Elizabeth David


ISBN 13: 9781908117045

Format: Hardcover (234 pages)
Publisher: Grub Street
Published: 28 Apr 2011
Other Format: Hardcover, Paperback

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A Book of Mediterranean Food A Book of Mediterranean Food by David, Elizabeth Elizabeth David,

A Book of Mediterranean Food

by David, Elizabeth Elizabeth David,


ISBN 13: 9780140273281

Format: paperback
Publisher: Penguin
Other Format: Hardcover, Paperback

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Cooking with Pomiane Cooking with Pomiane by Edouard de Pomiane

Cooking with Pomiane

by Edouard de Pomiane


ISBN 13: 9781897959640

Format: Paperback (272 pages)
Publisher: Serif
Published: 09 Dec 2009
Other Format: Paperback

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Spices, Salt and Aromatics in the English Kitchen Spices, Salt and Aromatics in the English Kitchen by Elizabeth David

Spices, Salt and Aromatics in the English Kitchen

by Elizabeth David


ISBN 13: 9781902304663

Format: Hardcover (280 pages)
Publisher: Grub Street
Published: 31 Oct 2000
Other Format: Paperback

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English Bread and Yeast Cookery English Bread and Yeast Cookery by Elizabeth David

English Bread and Yeast Cookery

by Elizabeth David


ISBN 13: 9781906502874

Format: Hardcover (624 pages)
Publisher: Grub Street
Published: 30 Sep 2010

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South Wind Through the Kitchen: The Best of Elizabeth David South Wind Through the Kitchen: The Best of Elizabeth David by Elizabeth David

South Wind Through the Kitchen: The Best of Elizabeth David

by Elizabeth David


ISBN 13: 9781906502904

Format: Hardcover (400 pages)
Publisher: Grub Street
Published: 29 Oct 2010

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