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Authentic Recipes from Japan (Authentic Recipes From...)

by Walter Wagner,Takayuki Kosaki

ISBN 13: 9780794602093

Format: Hardcover (112 pages)
Publisher: Tuttle Publishing
Published: 21 Mar 2005

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Complete Book of Thai Cooking: Over 200 Delicious Recipes

by Linda Stephen

ISBN 13: 9780778801801

Format: Paperback (288 pages)
Publisher: Robert Rose Inc
Published: 24 Apr 2008

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Sushi: 55 Authentic and Innovative Recipes

by Yasuko Fukuoka

ISBN 13: 9781840655254

Format: Hardcover (96 pages)
Publisher: Salamander Books Ltd
Published: 22 Aug 2003

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Vatch's Thai Kitchen: Thai Dishes to Cook at Home

by Vatcharin Bhumichitr

ISBN 13: 9781841728070

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2005

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Far East Cafe: Best of Casual Asian Cooking (Casual Cuisines of the World)

by Joyce Jue

ISBN 13: 9781853752445

Format: Hardcover (128 pages)
Publisher: Prion Books Ltd
Published: 12 Sep 1997

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Taste of Japan: Over 70 Exquisite and Delicious Recipes from an Elegant Cuisine (Creative Cooking Library)

by Masaki Ko

ISBN 13: 9781859673584

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Illustrated

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Rick Stein's Far Eastern Odyssey

by Rick Stein

ISBN 13: 9781846077166

Format: Illustrated (320 pages)
Publisher: BBC Books
Published: 23 Jul 2009

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Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks)

by Kit Chan

ISBN 13: 9781840380118

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Thai Cooking

by Jackum Brown

ISBN 13: 9780600594079

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 Sep 1998
Other Format: Paperback

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Asian Noodles: 75 Dishes to Twist, Twirl, Slurp and Savour

by Nina Simonds

ISBN 13: 9780688131340

Format: Hardcover (144 pages)
Publisher: William Morrow
Published: Feb 1997

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Taste of the Orient: 250 Recipes from India, Pakistan, China, Japan, Korea and South-east Asia

by Khalid Aziz,Deh-ta Hsiung,Emi Kazuko,Sallie Morris

ISBN 13: 9781851524488

Format: Hardcover (192 pages)
Publisher: Chancellor Press
Published: 14 Oct 1993

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Let's Eat!: Children and Their Food Around the World

by Oxfam, Jamie Oliver, Beatrice Hollyer

ISBN 13: 9780711221017

Format: Hardcover (40 pages)
Publisher: Frances Lincoln Childrens Books
Published: 01 Oct 2003
Other Format: Paperback

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