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Showing 337 to 348 of 486 results
Hamlyn Oriental Cookery Course Hamlyn Oriental Cookery Course by Suzy Powling

Hamlyn Oriental Cookery Course

by Suzy Powling


ISBN 13: 9780600579595

Format: Paperback (224 pages)
Publisher: Hamlyn
Published: 26 Aug 1993
Other Format: Hardcover

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Wok Works: The Complete Book of New Wok Cooking Wok Works: The Complete Book of New Wok Cooking by Sunil Vijayakar,Jenni Fleetwood,Judy Bastyra,Becky Johnson

Wok Works: The Complete Book of New Wok Cooking

by Sunil Vijayakar,Jenni Fleetwood,Judy Bastyra,Becky Johnson


ISBN 13: 9780754816263

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 28 Apr 2006

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The Practical Encyclopedia of Asian Cooking The Practical Encyclopedia of Asian Cooking by Sallie Morris

The Practical Encyclopedia of Asian Cooking

by Sallie Morris


ISBN 13: 9780754801931

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Spice of Life: The Recipes and Cooking Culture of Thailand Spice of Life: The Recipes and Cooking Culture of Thailand by Chris Baker, Ekarin Yusuksomboon, Intukarn Gajaseni Sirisant

Spice of Life: The Recipes and Cooking Culture of Thailand

by Chris Baker, Ekarin Yusuksomboon, Intukarn Gajaseni Sirisant


ISBN 13: 9789747100839

Format: Paperback (240 pages)
Publisher: Firecracker Interactive
Published: 24 Jul 2000

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The Book of Sushi The Book of Sushi by Jean Pierre Rampal, Kinjiro Omae, Yuzuru Tachibana

The Book of Sushi

by Jean Pierre Rampal, Kinjiro Omae, Yuzuru Tachibana


ISBN 13: 9780870118661

Format: Paperback (127 pages)
Publisher: Kodansha America, Inc
Published: 01 Oct 1988
Other Format: Paperback

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Japanese (Classic Cookbook) Japanese (Classic Cookbook) by Masaki Ko

Japanese (Classic Cookbook)

by Masaki Ko


ISBN 13: 9780754801061

Format: Paperback (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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Sushi Making at Home Sushi Making at Home by Kazuhiko Nagai, Yasuko Kamimura

Sushi Making at Home

by Kazuhiko Nagai, Yasuko Kamimura


ISBN 13: 9780870409929

Format: Paperback (64 pages)
Publisher: Japan Publications,US
Published: Sep 1997

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The Food of Vietnam (Periplus World Cookbooks) The Food of Vietnam (Periplus World Cookbooks) by Periplus Editions,Thi Chi Trieu,Trieu Thi Choi,Annabel Jackson-Doling

The Food of Vietnam (Periplus World Cookbooks)

by Periplus Editions,Thi Chi Trieu,Trieu Thi Choi,Annabel Jackson-Doling


ISBN 13: 9789625930121

Format: Paperback (132 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: Feb 1995

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Complete Thai (Complete Cooking) Complete Thai (Complete Cooking) by Hamlyn

Complete Thai (Complete Cooking)

by Hamlyn


ISBN 13: 9780600615408

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Aug 2006

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The Taste of the Orient The Taste of the Orient by Miriam Ferrari

The Taste of the Orient

by Miriam Ferrari


ISBN 13: 9780863503986

Format: Hardcover (192 pages)
Publisher: Webb & Bower
Published: 25 Oct 1990

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A World of Curries: From Bombay to Bangkok, Java to Jamaica, Exciting Cookery Featuring Fresh and Exotic Spices A World of Curries: From Bombay to Bangkok, Java to Jamaica, Exciting Cookery Featuring Fresh and Exotic Spices by Dave DeWitt, Arthur J. Pais

A World of Curries: From Bombay to Bangkok, Java to Jamaica, Exciting Cookery Featuring Fresh and Exotic Spices

by Dave DeWitt, Arthur J. Pais


ISBN 13: 9780316182249

Format: Paperback (241 pages)
Publisher: Little Brown & Co (P)
Published: Mar 1994

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VATCHS THAI COOKBOOK VATCHS THAI COOKBOOK by Vatcharin Bhumichitr

VATCHS THAI COOKBOOK

by Vatcharin Bhumichitr


ISBN 13: 9781857938609

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 11 Apr 1996
Other Format: Hardcover, Paperback

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