Buy Used and New Other Asian Books

Sushi: Taste and Technique

by Ian O'Leary, Kimiko Barber, Hiroki Takemura

ISBN 13: 9780789489166

Format: Hardcover (256 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: Sep 2002
Other Format: Hardcover

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The Essential Thai Cookbook: Learn the Secrets of an Exotic Cuisine (The contemporary kitchen)

by Kit Chan

ISBN 13: 9781859678367

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Dec 2000

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Kitchen Bible Box

by Lorenz Books

ISBN 13: 9780754804130

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 11 Dec 1999

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Essentially Japanese

by Hideo Dekura

ISBN 13: 9781741105797

Format: Hardcover (228 pages)
Publisher: New Holland Publishers
Published: 05 Aug 2008

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The Japanese Kitchen: A Book of Essential Ingredients with over 200 Authentic Recipes (Kitchen Series)

by Kimiko Barber

ISBN 13: 9781856269704

Format: Paperback (240 pages)
Publisher: Kyle Cathie
Published: 09 Sep 2010

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Asian Flavours: The Asian Recipes You Must Have (Kitchen Classics series)

by Jane Price

ISBN 13: 9781921259104

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Mar 2008

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Yoshoku: Japanese Food Western Style: Contemporary Japanese

by Jane Lawson

ISBN 13: 9781740453967

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 Apr 2005

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Perfect Padded Cookbooks: Thai - Love Food

by Love Food

ISBN 13: 9781407553931

Format: Hardcover (208 pages)
Publisher: Parragon
Published: 05 Jan 2010

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Simple Asian One-Pot Meals: 80 Quick, Healthy and Affordable Everyday Recipes

by Ming Tsai,Arthur Boehm

ISBN 13: 9781856269728

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 17 Feb 2011

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Easy Thai Cookbook: The Step-by-step Guide to Deliciously Easy Thai Food at Home: Includes free CD of Traditional Thai Music (Easy Cookbook)

by Sallie Morris

ISBN 13: 9781844833726

Format: Spiral-bound (216 pages)
Publisher: Duncan Baird Publishers
Published: 15 Apr 2007
Other Format: Paperback

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The Asian Cook

by Linda Doeser

ISBN 13: 9780754813842

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 30 Apr 2004

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The Food of Vietnam (Periplus World Cookbooks)

by Trieu Thi & Marcel Isaak. Choi

ISBN 13: 9789625936093

Format: Hardcover (132 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 29 Oct 1999
Other Format: Paperback

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