Taste of China
by Deh-Ta Hsiung
ISBN 13: 9781873762516
Format: Hardcover (96 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
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Hamlyn All-Colour Chinese Cookbook
by Hamlyn, Gillie Newman
ISBN 13: 9780600574576
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 30 Jul 1992
Ken Hom's Cuisine - East Meets West
by Ken Hom
ISBN 13: 9780333473429
Format: Paperback (272 pages) Publisher: Papermac (Do Not Use) Published: 06 Oct 1988
BOOK OF CHINESE COOKING
by Jasper Spencer-Smith
ISBN 13: 9780861016051
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 01 Mar 1997
Ken Hom's Illustrated Chinese Cookery
ISBN 13: 9780563371564
Format: Paperback (288 pages) Publisher: BBC Books Published: 06 Jun 1996 Other Format: Hardcover
Chinese Cooking (Kitchen Library)
by Caroline Ellwood
ISBN 13: 9780600569312
Format: Paperback (96 pages) Publisher: Hamlyn Published: 01 Jun 1990 Other Format: Hardcover, Paperback
Complete Chinese Cooking
by Wendy Lee
ISBN 13: 9780752524733
Format: Paperback Publisher: Parragon Plus Published: 20 Aug 1998
Chinese Entertaining: Spectacular Food for Parties, Cocktails, Buffets, Dinners
by Lisa Kinsman
ISBN 13: 9781850294191
Format: Paperback (144 pages) Publisher: Conran Octopus Ltd Published: 25 Jun 1992
China (World Food S.)
by
ISBN 13: 9781405461528
Format: Paperback (256 pages) Publisher: Parragon Plus Published: 01 Sep 2005
KEN HOMS CHINESE KITCHEN
ISBN 13: 9781851459513
Format: Hardcover (192 pages) Publisher: Pavilion Published: 06 Oct 1994 Other Format: Paperback
Ken Hom's Cuisine: East Meets West
ISBN 13: 9781858131443
Format: Hardcover Publisher: Parragon Plus Published: 15 Nov 1995
Chinese (Everyday Cookery)
by Unknown
ISBN 13: 9781407578378
Format: Paperback (208 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2009