Fresh Chinese: Over 80 Healthy Chinese Recipes
by Dr Wynnie Chan,Dr Wynnie Chan,Ken Hom
ISBN 13: 9780600610632
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 15 Oct 2004 Other Format: Paperback
Save for later
Chinese (Food Lover's)
by Christine Hoy
ISBN 13: 9781907176432
Format: Paperback (96 pages) Publisher: Transatlantic Press Published: 01 Sep 2010
Classic Chinese Recipes (Hamlyn Classic Recipes)
by Ken Hom
ISBN 13: 9780600620778
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 04 Apr 2011
Thai & Chinese (Essential Recipes)
by Gina Steer, Flame Tree Recipes
ISBN 13: 9780857750037
Format: Paperback (224 pages) Publisher: Flame Tree Publishing Published: 07 Mar 2011
Chinese Cooking (Master Chefs S.)
by Yan-Kit So
ISBN 13: 9780297836452
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996 Other Format: Hardcover
Chinese Cooking (Kitchen Library)
by Caroline Ellwood
ISBN 13: 9781851523214
Format: Hardcover (96 pages) Publisher: Bounty Books Published: 04 Mar 1993 Other Format: Paperback
Chinese Vegetarian Cooking (Colour Cookery)
by Jillian Stewart
ISBN 13: 9781855013520
Format: Hardcover (64 pages) Publisher: Tiger Books Published: Dec 1993
Quick and Easy Chinese Meals in Minutes
by Neil Thomas
ISBN 13: 9780572021863
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 29 Nov 1996
Chinese Food: An Introduction to One of the World's Great Cuisines
by Kenneth Lo
ISBN 13: 9780571176656
Format: Paperback (272 pages) Publisher: Faber & Faber Published: 02 Jul 1996 Other Format: Paperback
Chinese Cooking (Colour Cookery)
by Lalita Ahmed
ISBN 13: 9781855011083
Format: Paperback (64 pages) Publisher: Tiger Books Published: 01 Jul 1991
Quick and Easy Chinese Cookery
ISBN 13: 9780563214885
Format: Hardcover Publisher: BBC Books Published: 18 May 1989 Other Format: Paperback
Quick and Easy Stir Fry Cookbook
by Carol Palmer
ISBN 13: 9780572023829
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 29 Aug 1997