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French Leave: Over 100 Irresistible Recipes French Leave: Over 100 Irresistible Recipes by John Burton-Race,Pia Tryde

French Leave: Over 100 Irresistible Recipes

by John Burton-Race,Pia Tryde


ISBN 13: 9780091891114

Format: Hardcover (304 pages)
Publisher: Ebury Press
Published: 03 Sep 2003

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Paris on a Plate: A Gastronomic Diary Paris on a Plate: A Gastronomic Diary by Stephen Downes

Paris on a Plate: A Gastronomic Diary

by Stephen Downes


ISBN 13: 9781740458818

Format: Paperback (192 pages)
Publisher: Pier 9, Murdoch Books
Published: 01 Nov 2006

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The Cuisine of the Kings: Great Recipes from the Loire Valley The Cuisine of the Kings: Great Recipes from the Loire Valley by Bonechi Books

The Cuisine of the Kings: Great Recipes from the Loire Valley

by Bonechi Books


ISBN 13: 9788847609006

Format: Paperback (64 pages)
Publisher: Bonechi
Published: 01 Oct 2003

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Used : $4.46  
 
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Bocuse's Regional French Cooking Bocuse's Regional French Cooking by Paul Bocuse,Frege

Bocuse's Regional French Cooking

by Paul Bocuse,Frege


ISBN 13: 9782080136411

Format: Paperback (192 pages)
Publisher: Flammarion
Published: 24 Mar 1997

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Used : $4.48  
 
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Table for Two: French Recipes for Romantic Dining Table for Two: French Recipes for Romantic Dining by Marianne Paquin,Jacques Boulay

Table for Two: French Recipes for Romantic Dining

by Marianne Paquin,Jacques Boulay


ISBN 13: 9782080112583

Format: Hardcover (156 pages)
Publisher: Flammarion
Published: 03 Nov 2003

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Used : $4.74  
 
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Provence Harvest: With Recipes by Jacques Chibois Provence Harvest: With Recipes by Jacques Chibois by Louisa Jones

Provence Harvest: With Recipes by Jacques Chibois

by Louisa Jones


ISBN 13: 9781584794349

Format: Hardcover (240 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 28 Oct 2005

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Used : $5.11  
 
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Armagnac: The Spirit of Gascony Armagnac: The Spirit of Gascony by C.E.Page

Armagnac: The Spirit of Gascony

by C.E.Page


ISBN 13: 9780747502630

Format: Hardcover (200 pages)
Publisher: Bloomsbury Publishing PLC
Published: 02 Nov 1989

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French Lessons: Adventures with Knife, Fork, and Corkscrew (Vintage Departures) French Lessons: Adventures with Knife, Fork, and Corkscrew (Vintage Departures) by Peter Mayle

French Lessons: Adventures with Knife, Fork, and Corkscrew (Vintage Departures)

by Peter Mayle


ISBN 13: 9780375705618

Format: Illustrated (240 pages)
Publisher: Vintage
Published: 01 Jul 2002

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Out to Lunch in Provence Out to Lunch in Provence by Mike Aalders,Nick Wadley

Out to Lunch in Provence

by Mike Aalders,Nick Wadley


ISBN 13: 9780859374064

Format: Hardcover (192 pages)
Publisher: Kenneth Mason Publications Ltd
Published: 12 Apr 2007

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La Maison Du Chocolat La Maison Du Chocolat by Robert Linxe,Michele Carles

La Maison Du Chocolat

by Robert Linxe,Michele Carles


ISBN 13: 9780847823437

Format: Hardcover (176 pages)
Publisher: Rizzoli International Publications
Published: 01 Jan 2001

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