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Bistrot Bruno: Cooking from L'Odeon Restaurant Bistrot Bruno: Cooking from L'Odeon Restaurant by Bruno Loubet,Henry Dimbleby,Norma MacMillan,Jason Lowe

Bistrot Bruno: Cooking from L'Odeon Restaurant

by Bruno Loubet,Henry Dimbleby,Norma MacMillan,Jason Lowe


ISBN 13: 9780333611401

Format: Hardcover (242 pages)
Publisher: Macmillan
Published: 08 Sep 1995

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Come to the Table: A Passion for Eating and French Living Come to the Table: A Passion for Eating and French Living by Louise Luiggi

Come to the Table: A Passion for Eating and French Living

by Louise Luiggi


ISBN 13: 9780749950651

Format: Paperback (304 pages)
Publisher: Portrait
Published: 23 Jun 2005
Other Format: Hardcover

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Festive Food of France Festive Food of France by Marie-Pierre Moine

Festive Food of France

by Marie-Pierre Moine


ISBN 13: 9781856266314

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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Pocket Guide to French Food and Wine Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9780951871409

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: 01 Mar 1992
Other Format: Paperback

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TASTE OF PROVENCE TASTE OF PROVENCE by Julian More, Carey More

TASTE OF PROVENCE

by Julian More, Carey More


ISBN 13: 9781851455287

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 28 May 1991
Other Format: Hardcover

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Perfect French Country Cooking (Perfect Cookbooks) Perfect French Country Cooking (Perfect Cookbooks) by Anne Willan

Perfect French Country Cooking (Perfect Cookbooks)

by Anne Willan


ISBN 13: 9780789429377

Format: Paperback (127 pages)
Publisher: Dk Pub
Published: Mar 1998

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Bistro: Favorite Parisian Bistro Recipes, Swinging French Jazz (Menus & Music, Book and CD) Bistro: Favorite Parisian Bistro Recipes, Swinging French Jazz (Menus & Music, Book and CD) by Sharon O'Connor

Bistro: Favorite Parisian Bistro Recipes, Swinging French Jazz (Menus & Music, Book and CD)

by Sharon O'Connor


ISBN 13: 9781883914288

Format: Paperback (248 pages)
Publisher: Menus & Music Production Inc
Published: Aug 2000

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Paris Patisseries: History . Shops . Recipes Paris Patisseries: History . Shops . Recipes by Pierre Hermé, Christian Sarramon

Paris Patisseries: History . Shops . Recipes

by Pierre Hermé, Christian Sarramon


ISBN 13: 9782080300812

Format: Hardcover (160 pages)
Publisher: Flammarion
Published: 25 Jan 2010

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The Food Lover's Guide to Paris The Food Lover's Guide to Paris by Patricia Wells

The Food Lover's Guide to Paris

by Patricia Wells


ISBN 13: 9780761114796

Format: Paperback (432 pages)
Publisher: Workman Publishing
Published: 25 Jun 1999
Other Format: Paperback

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Take 5000 Eggs Take 5000 Eggs by Paul Strang,Jeanne Strang

Take 5000 Eggs

by Paul Strang,Jeanne Strang


ISBN 13: 9781856262460

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 16 Oct 1997

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Linda Mccartney's Home Cooking Linda Mccartney's Home Cooking by Linda McCartney

Linda Mccartney's Home Cooking

by Linda McCartney


ISBN 13: 9781559700979

Format: Hardcover (176 pages)
Publisher: Arcade Publishing
Published: 01 Jan 1980
Other Format: Paperback

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The Pocket Idiot's Guide to Choosing Wine: By Philip Seldon (Pocket Idiot's Guides) The Pocket Idiot's Guide to Choosing Wine: By Philip Seldon (Pocket Idiot's Guides) by Philip Seldon

The Pocket Idiot's Guide to Choosing Wine: By Philip Seldon (Pocket Idiot's Guides)

by Philip Seldon


ISBN 13: 9780028620169

Format: Paperback (201 pages)
Publisher: Imprint Unknown
Published: 17 Sep 1997

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