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Traditional Irish Cookery

by Carmel Kavenagh

ISBN 13: 9780572026844

Format: Illustrated (127 pages)
Publisher: W Foulsham & Co Ltd
Published: 22 Feb 2001

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Best of Ireland (Cook's essentials)

by Matthew Drennan

ISBN 13: 9781842151303

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Aug 2000

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Myrtle Allen's Cooking at Ballymaloe House

by Myrtle Allen,Mick Hales

ISBN 13: 9781556701580

Format: Hardcover (208 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 25 Oct 1990
Other Format: Hardcover

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Jenny Bristow Cooks Gloriously Good Food

by Jenny Bristow

ISBN 13: 9780856407000

Format: Hardcover (120 pages)
Publisher: Blackstaff Press Ltd
Published: Oct 2001

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The Irish Gourmet: Traditional Fare and Gourmet Dishes from Ireland's Best Hotels, Restaurants and Pubs

by Connie O'Mahoney

ISBN 13: 9781853360633

Format: Paperback (112 pages)
Publisher: Equation
Published: 1988

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Irish Traditional Cooking

by Darina Allen

ISBN 13: 9781856262903

Format: Paperback (288 pages)
Publisher: Kyle Cathie
Published: 24 Sep 1998
Other Format: Hardcover, Paperback

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Food from the Sun

by Neven Maguire

ISBN 13: 9780007285136

Format: Hardcover (224 pages)
Publisher: Collins
Published: 03 Nov 2008

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Cafe Paradiso (Atrium Press)

by Denis Cotter

ISBN 13: 9780953535309

Format: Illustrated (176 pages)
Publisher: Cork University Press
Published: 01 Jan 1999

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In an Irish Country Kitchen

by Clare Connery

ISBN 13: 9780297830948

Format: Hardcover (160 pages)
Publisher: Weidenfeld & Nicolson
Published: 30 Oct 1992

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Pot Luck: Potato Recipes from Ireland

by Nell Donnelly

ISBN 13: 9780863271199

Format: Paperback (96 pages)
Publisher: Merlin Publishing
Published: Dec 1997

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Ireland (Lonely Planet World Food)

by Martin Hughes

ISBN 13: 9781864500936

Format: Paperback (240 pages)
Publisher: Lonely Planet Publications
Published: 30 Jun 2000

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Rick Stein's Food Heroes

by Stein, Rick Rick Stein,

ISBN 13: 9780563521754

Format: paperback
Publisher: BBC Books
Other Format: Hardcover

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