Buy Used and New Preserving Food Books

The Smoked Food Cookbook: Revolutionise Your Cooking with Over 100 Innovative Recipes

by Paul Kirk

ISBN 13: 9781840923100

Format: Hardcover (112 pages)
Publisher: Apple Press
Published: 30 Mar 2001

Save for later

Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs

by N/A

ISBN 13: 9780754818144

Format: Hardcover (224 pages)
Publisher: Lorenz Books
Published: 09 May 2008

Save for later

Home Freezing with Step-by-step Pictures (Know-how Series)

by Rena Cross

ISBN 13: 9780572011659

Format: Hardcover (120 pages)
Publisher: W Foulsham & Co Ltd
Published: 25 Oct 1982

Save for later

Art of Preserving

by Jan Berry, Rodney Weidland

ISBN 13: 9780091854478

Format: Hardcover (160 pages)
Publisher: Ebury Press
Published: 21 Jan 1997

Save for later

Preserved

by Nick Sandler,Johnny Acton,Hugh Fearnley- Whittingstall,Hugh Fearnley-Whittingstall

ISBN 13: 9781856265324

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 26 Aug 2004
Other Format: Paperback

Save for later

Pickled, Potted and Canned

by Sue Shephard

ISBN 13: 9780747262077

Format: Paperback (368 pages)
Publisher: Headline Book Publishing
Published: 05 Apr 2001
Other Format: Hardcover

Save for later

Mrs Beeton's Handmade Gifts

by Mrs. Beeton

ISBN 13: 9780706375299

Format: Paperback (128 pages)
Publisher: Weidenfeld & Nicolson
Published: 17 Jul 1997

Save for later

Country Pickles and Preserves (Gifts from Nature S.)

by Helen Sudell

ISBN 13: 9781859675021

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

Save for later

Preserves: The Complete Book of Jams, Jellies and Pickles

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9780754813033

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 28 Nov 2003

Save for later

Preserved

by Johnny Acton,Nick Sandler

ISBN 13: 9781856268455

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 01 Jun 2009
Other Format: Hardcover, Paperback

Save for later

Jams and Preserves (Colour Cookery)

by Judith Ferguson

ISBN 13: 9781855013551

Format: Board book (64 pages)
Publisher: Tiger Books
Published: 01 Dec 1993

Save for later

Home Preservation of Fruit and Vegetables

by Agricultural and Food Research Council: Institute of Food Research

ISBN 13: 9780112428640

Format: Paperback (216 pages)
Publisher: Stationery Office Books
Published: Jul 1989

Save for later