Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs

Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs

by Catherine Atkinson (Author), Maggie Mayhew (Author)

Synopsis

Discover how to make 140 fabulous jams, jellies, pickles, relishes and chutneys in this beautiful new cookbook. A fresh, bright contemporary design is complemented by 220 stunning photographs and easy-to-follow instructions.

$3.25

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Quantity

2 in stock

More Information

Format: Hardcover
Pages: 224
Edition: illustrated edition
Publisher: Lorenz Books
Published: 09 May 2008

ISBN 10: 0754818144
ISBN 13: 9780754818144