The Winemasters of Bordeaux: The Inside Story of the World's Greatest Wines
by Nicholas Faith
ISBN 13: 9781853753220
Format: Hardcover (352 pages) Publisher: Prion Books Ltd Published: 14 Apr 1999
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The Guinness Spirit: Brewers, Bankers, Ministers and Missionaries
by Michele Guinness
ISBN 13: 9780340721650
Format: Hardcover (544 pages) Publisher: Hodder & Stoughton Published: 08 Jul 1999
The Man Who Challenged America: The Life and Obsession of Sir Thomas Lipton
by Laurence Brady
ISBN 13: 9781841585789
Format: Hardcover (272 pages) Publisher: Birlinn Ltd Published: 24 May 2007
You Brew Good Ale: History of Home-brewed Ales
by Ian P. Peaty
ISBN 13: 9780750915922
Format: Paperback (224 pages) Publisher: Sutton Publishing Ltd Published: 24 Jul 1997
Functional Foods: Designer Foods, Nutraceuticals, Pharmafoods
by I. Goldberg
ISBN 13: 9780412988516
Format: Hardcover (571 pages) Publisher: Chapman and Hall Published: 11 Aug 1994
Food and Beverage Management
by Bernard Davis,Andrew Lockwood,SALLY STONE
ISBN 13: 9780750632867
Format: Paperback (416 pages) Publisher: A Butterworth-Heinemann Title Published: 23 Mar 1998 Other Format: Paperback
In Good Company: 125 Years at the Heinz Table (1869-1994)
by Eleanor Foa Dienstag
ISBN 13: 9780446517973
Format: Hardcover (352 pages) Publisher: Warner Books Published: 31 Dec 1994
Reconnecting Consumers, Producers and Food: Exploring Alternatives: v. 6 (Cultures of Consumption Series)
by Moya Kneafsey
ISBN 13: 9781845202538
Format: Illustrated (218 pages) Publisher: Berg Publishers Published: 01 Sep 2008
Food Purchasing and Preparation
by Roy Briggs
ISBN 13: 9780304338665
Format: Paperback (256 pages) Publisher: Thomson Learning Published: 27 Jan 2000
Food Safety in the Hospitality Industry
by Tim Knowles
ISBN 13: 9780750653497
Format: Paperback (339 pages) Publisher: A Butterworth-Heinemann Title Published: 20 May 2002
Focus on Home Economics: A Modular Approach
by Celia Barker,etc., Sue Kimmings
ISBN 13: 9780946183432
Format: Paperback (224 pages) Publisher: Causeway Press Ltd Published: 31 Jan 1989
Round the World: Food Bk. 2
by Save the Children Fund
ISBN 13: 9780333306765
Format: Hardcover (32 pages) Publisher: Nelson Thornes Ltd Published: 01 Dec 1981