Gourmets Tour Britain Ireland
by Sir Clement Freud
ISBN 13: 9780821217276
Format: Hardcover (176 pages) Publisher: Bulfinch Published: 23 Nov 1989
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Rick Stein's Food Heroes: Another Helping
by Rick Stein
ISBN 13: 9780563487524
Format: Hardcover (204 pages) Publisher: BBC Books Published: 19 Feb 2004 Other Format: Hardcover
Sue Lawrence's Scottish Kitchen
by Sue Lawrence
ISBN 13: 9780755310517
Format: Paperback (192 pages) Publisher: Headline Home Published: 04 Aug 2003 Other Format: Hardcover
Jamie's Italy
by Jamie Oliver
ISBN 13: 9781401301958
Format: Illustrated (320 pages) Publisher: Hachette Books Published: 14 Nov 2006 Other Format: Hardcover, Paperback
The Bovril Cookbook
by Paul Hartley
ISBN 13: 9781906650025
Format: Hardcover (80 pages) Publisher: Absolute Press Published: 20 Mar 2009
Devonshire Flavour. A Cookery Book with a Difference
by Elizabeth Lothian
ISBN 13: 9780715353967
Format: Paperback (136 pages) Publisher: David & Charles Published: 01 Nov 1971
Traditional Scottish Food (Chambers mini guides)
by Meg Cowie
ISBN 13: 9780550200556
Format: Paperback (96 pages) Publisher: Chambers Published: Mar 1989
Delia's How to Cook Book One
by Smith, Delia Delia Smith,
ISBN 13: 9780563384304
Format: hardcover Publisher: BBC Books
Quick Cook
by Thane Prince
ISBN 13: 9780701161811
Format: Paperback (192 pages) Publisher: Chatto & Windus Published: 07 Apr 1994 Other Format: Paperback
I Love Food
by Clare Macpherson-Grant Russell
ISBN 13: 9780851014005
Format: Paperback (240 pages) Publisher: Heritage House Group Ltd Published: 26 Sep 2004
Traditional Puddings
by Sara Paston-Williams
ISBN 13: 9780707803081
Format: Hardcover (160 pages) Publisher: National Trust Published: 01 Jan 1999 Other Format: Hardcover
Delia Smith's Winter Collection
by Delia Smith,Flo Bayley
ISBN 13: 9780563364771
Format: Hardcover (256 pages) Publisher: BBC Books Published: 05 Oct 1995 Other Format: Paperback