Buy Used and New British Books

Scotland The Green: The Alternative Guide to Vegetarian & Vegan Hideaways in Scotland

by Jackie Redding

ISBN 13: 9781899171415

Format: Paperback (96 pages)
Publisher: Findhorn Press Ltd.
Published: 31 Mar 1997

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Traditional English Cooking (Cookery)

by Janice Murfitt

ISBN 13: 9781858136097

Format: Paperback (63 pages)
Publisher: Parragon Plus
Published: 31 Jan 1996

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Traditional British Cooking

by Elisabeth Ayrton,Theodora Fitzgibbon

ISBN 13: 9781851523528

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 01 Aug 1993
Other Format: Hardcover

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More Rhodes Around Britain

by Gary Rhodes

ISBN 13: 9780563371588

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 27 Apr 1995
Other Format: Print

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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein

ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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Bombers and Mash: The Domestic Front, 1939-45

by Raynes Minns

ISBN 13: 9781860497940

Format: Paperback (219 pages)
Publisher: Virago Press Ltd
Published: 04 Nov 1999
Other Format: Paperback

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Britain's Best Dish

by Dk

ISBN 13: 9781405350013

Format: Hardcover (224 pages)
Publisher: Dorling Kindersley
Published: 01 Sep 2009

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Favourite Farmhouse Kitchen Recipes: Traditional Country Fare (Favourite Recipes)

by Carole Gregory

ISBN 13: 9780906198919

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Feb 1993

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Rick Stein's Food Heroes: Another Helping

by Rick Stein

ISBN 13: 9780563487524

Format: Hardcover (204 pages)
Publisher: BBC Books
Published: 19 Feb 2004
Other Format: Hardcover, paperback

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Best of British Bottled Beer (Best of British S.)

by Hugh Madgin

ISBN 13: 9780711022980

Format: Hardcover (96 pages)
Publisher: Dial House
Published: 27 Apr 1995

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Yorkshire's Own Kitchen: The Official Guide to Food and Drink from Yorkshire and Humber (Welcome to Yorkshire)

by Regional Food Group,Brian Turner,Rosemary Shrager,Andrew Pern

ISBN 13: 9780955634413

Format: Paperback (250 pages)
Publisher: The Regional Food Group for Yorkshire and Humber
Published: Jul 2009

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Manchester on a Plate: New Recipes from Manchester's Finest Chefs

by Steven Saunders

ISBN 13: 9781902927305

Format: Illustrated (176 pages)
Publisher: Black and White Publishing
Published: 16 Nov 2001

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