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Sophie Grigson's Country Kitchen - 120 Seasonal Recipes

by Sophie Grigson

ISBN 13: 9780755310555

Format: Illustrated (256 pages)
Publisher: Headline
Published: 04 Jul 2005
Other Format: Hardcover

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Good Game: European and British Game Cooking

by Victoria Jardine-Paterson,Colin McKelvie

ISBN 13: 9781853103773

Format: Hardcover (200 pages)
Publisher: Swan Hill Press
Published: 10 Nov 1993
Other Format: Paperback

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Kettle Broth to Gooseberry Fool: Book of Simple English Food

by Jenny Baker

ISBN 13: 9780571172979

Format: Paperback (224 pages)
Publisher: Faber & Faber
Published: 01 Mar 1998
Other Format: Paperback

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Good Old-fashioned Puddings

by Sara Paston-Williams,National Trust Books

ISBN 13: 9781905400508

Format: Hardcover (160 pages)
Publisher: National Trust Books
Published: 07 Sep 2007
Other Format: Hardcover

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Scottish Teatime Recipes

by Sutton Palmer,Johanna Mathie

ISBN 13: 9781898435181

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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The Good Scots Diet

by Maisie Steven

ISBN 13: 9781902831541

Format: Paperback (159 pages)
Publisher: Argyll Publishing
Published: 12 May 2003

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Tough Cookies: Tales of obsession, toil and tenacity from Britain's culinary heavyweights

by Simon Wright

ISBN 13: 9781861979759

Format: Paperback (240 pages)
Publisher: Profile Books
Published: 03 Apr 2006

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Real British Dishes (Right Way)

by Annette Yates

ISBN 13: 9780716021131

Format: Paperback (160 pages)
Publisher: Elliot Right Way Books
Published: 02 Nov 1999

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Great British Dishes the Healthy Way (Readers Digest)

by Reader's Digest

ISBN 13: 9780276428111

Format: Paperback (319 pages)
Publisher: Reader's Digest
Published: 28 Nov 2003
Other Format: Hardcover

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Sussex Country Recipes

by Sarah Gomar

ISBN 13: 9781874661153

Format: Hardcover (80 pages)
Publisher: Michael Brewer Publishing
Published: May 1996

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The National Trust for Scotland Recipe Book

by Jean Stewart, Muriel Hume

ISBN 13: 9780550200044

Format: Hardcover (128 pages)
Publisher: Chambers
Published: Apr 1990

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The Lea & Perrins Worcestershire Sauce Cookbook

by Paul Hartley

ISBN 13: 9781904573296

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 30 Aug 2005

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