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Food Combining for Health Cookbook: Better health and weight loss with the Hay Diet

by Jean Joice,Jackie Le Tissier

ISBN 13: 9780722540336

Format: Paperback (256 pages)
Publisher: Thorsons
Published: 17 Jul 2000
Other Format: Paperback

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The Chinese Herbal Cookbook

by Penelope Ody, Alice Lyon

ISBN 13: 9781856263825

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 28 Sep 2000

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The Complete Book of Food Combining: A New, Easy-to-use Guide to the Most Successful Diet Ever

by Kathryn Marsden

ISBN 13: 9780749922177

Format: Paperback (432 pages)
Publisher: Piatkus
Published: 27 Sep 2001
Other Format: Hardcover

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Low-fat No-fat Mediterranean

by Anne Sheasby

ISBN 13: 9780754815204

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 25 Nov 2005

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You Are What You Eat: Revolutionise your diet & your health: An up-to-Date Guide to Naturopathic Nutrition

by Kirsten Hartvig, Dr Nic Rowley

ISBN 13: 9780749915919

Format: Hardcover (288 pages)
Publisher: Piatkus
Published: 29 Aug 1996
Other Format: Paperback

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Healthy Eating for Babies and Toddlers: A Parent's Guide to Great Tasting Recipes and Menus for the Growing Child, from Weaning to Five Years

by Anne Sheasby, Jill Scott, Mark Buckingham

ISBN 13: 9781858333991

Format: Hardcover (128 pages)
Publisher: Colour Library Direct Ltd
Published: Aug 1998

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All Colour Food Combining Recipes

by Ursula Summ

ISBN 13: 9780572019426

Format: Hardcover (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 13 Oct 1993

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The Food Doctor Everyday Diet

by Ian Marber

ISBN 13: 9781405306058

Format: Paperback (160 pages)
Publisher: Dorling Kindersley
Published: 06 Jan 2005

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Stop Dieting and Lose Weight Cookbook

by Mary Jo Platt,Food Editors of Prevention,Mark Bricklin

ISBN 13: 9780875964690

Format: Paperback (436 pages)
Publisher: Rodale Press
Published: Jan 1994

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Olives and Olive Oil - Mediterranean Diet

by Tsouchtidi - Raterina

ISBN 13: 9789605404895

Format: Paperback (126 pages)
Publisher: Michalis Toumpis
Published: 01 Dec 2003

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The Complete Guide to Food Allergy and Intolerance

by Jonathan Brostoff, Linda Gamlin

ISBN 13: 9780747502425

Format: Paperback (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 01 Jun 1989
Other Format: Hardcover, Paperback

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Gluten-free Cookery

by Peter Thomson

ISBN 13: 9780340789247

Format: Paperback (224 pages)
Publisher: Hodder & Stoughton
Published: 23 Feb 2001
Other Format: Paperback

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