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Slimming World 30-Minute Meals: 120 Quick Recipes for Family Feasts

by Slimming World

ISBN 13: 9780091914332

Format: Illustrated (224 pages)
Publisher: Ebury Press
Published: 04 Jan 2007

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The Great Vegetarian Cookbook

by Rosamond Richardson-Gerson

ISBN 13: 9781856264280

Format: Paperback (224 pages)
Publisher: Kyle Books
Published: 07 Nov 2001
Other Format: Paperback

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Low Fat Cookbook: 50 Delicious Recipes for Healthy Eating (Step-by-step)

by Catherine Atkinson

ISBN 13: 9781859677162

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: Apr 1998

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The Calorie, Carb and Fat Bible 2002

by Pat Wilson, Sheila Ashwood, Rebecca Walton

ISBN 13: 9781862266834

Format: Paperback (440 pages)
Publisher: Penhaligon Page Ltd
Published: Oct 2001
Other Format: Paperback

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Fat Burner (Powerfoods Series)

by Ulrich Strunz

ISBN 13: 9781856751087

Format: Paperback (64 pages)
Publisher: Gaia
Published: 28 Mar 2005

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The Power-food Cookbook: Great Recipes for High Energy and Healthy Weight Loss

by Rachel Anne Hill,Tamsin Burnett-Hall

ISBN 13: 9781845973742

Format: Hardcover (128 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2007

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Slimming World: Food with Family & Friends

by Slimming World

ISBN 13: 9780091896041

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 01 Jan 2004

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Blanc Vite: Fast Fresh Food from Raymond Blanc

by Raymond Blanc,Peter Knab

ISBN 13: 9780747217084

Format: Hardcover (320 pages)
Publisher: Headline
Published: 05 Nov 1998
Other Format: Paperback

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Slimming World Fast Food: Quick, Delicious Recipes to Help You Lose Weight and Feel Great

by Slimming World

ISBN 13: 9780091885373

Format: Illustrated (224 pages)
Publisher: Ebury Press
Published: 05 Sep 2002

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Low Carb (Spirals)

by NA

ISBN 13: 9781405445856

Format: Hardcover (96 pages)
Publisher: Parragon Plus
Published: 01 Dec 2004

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Foods That Harm, Foods That Heal: An A-Z Guide to Safe and Healthy Eating

by Reader's Digest Association

ISBN 13: 9780762106059

Format: Paperback (400 pages)
Publisher: Readers Digest
Published: Mar 2004

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Whole Food Facts: The Complete Reference Guide

by Evelyn Roehl

ISBN 13: 9780892816354

Format: Paperback (296 pages)
Publisher: Healing Arts Press
Published: Sep 1996

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